All Finance articles – Page 49
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Product NewsMargin pressure continues to push up bread prices
The average price of a large loaf of wrapped bread has risen 6p in the past year as rising costs put pressure on Britain’s bakers.
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NewsCoffee shop market up 7.3% despite Brexit pressures
More than 1,200 coffee shops were opened in the UK in the past year, according to a new study.
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NewsHow was 2017 for Britain’s bakery industry?
British Baker wants you to say what the past 12 months have meant for the retail bakery market.
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NewsPaul UK raises over £13k for food charity campaign
Paul UK has raised £13,280 for The Felix Project’s ‘Help a Hungry Child’ campaign from sales of its breads.
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Product NewsKluman & Balter acquired by distributor Brenntag
Bakery ingredients suppliers Kluman & Balter and A1 Cake Mixes Limited have been acquired by global chemical distribution giant Brenntag.
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Product NewsRGF secures new funding after making £6.7m loss
Haydens and Renshaw owner Real Good Food has secured further funding after announcing a loss of almost £7m in the first half of 2017.
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NewsHow was 2017 for Britain’s bakery industry?
British Baker wants you to say what the past 12 months have meant for the retail bakery market.
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NewsPieminister to boost capacity and open new sites
Pieminister is acquiring new plant and machinery and opening three new restaurants after securing £1.65m in financing.
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Product NewsPuratos acquires fillings and sauces firm Fruitapeel
Lancashire-based fruit fillings and sauces supplier Fruitapeel has been acquired by Puratos.
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NewsCoopland & Son set for expansion with £8.5m investment
Coopland & Son is set to open 30 new shops in three years across the north of England following a £8.5m external investment from investors Business Growth Fund (BGF).
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NewsReview of the year 2017: April to June
As the year draws to a close, we look back at some of the major stories that have impacted the baking industry in 2017.
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NewsReview of the year 2017: January to March
As the year draws to a close, we look back at some of the major stories that have impacted the baking industry in 2017.
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NewsGraze sales up 8% on UK and US expansion
Sales at snack brand Graze have risen 8% year on year as the business extends its presence in the UK and US.
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Product NewsWheat planting area predicted to dip in 2018
The area of UK wheat planting is expected to fall slightly in 2018.
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NewsSnacking helps drive 20% growth in Greencore food-to-go
Greencore, which claims to hold a 60% share of the UK grocery sandwich market, has reported almost 20% growth in its food-to-go sales in the past year.
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NewsPatisserie Holdings reveals plans to boost production
Patisserie Valerie owner Patisserie Holdings is looking at options to increase production, including a manufacturing site in Manchester and in-store baking of morning goods.
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NewsAryzta European business continues to outpace US
Group revenue at global baking business Aryzta has slumped 5.5% in the first quarter to €909.7m (£812m).
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Product NewsTale of two export markets: cake booms as bread falls
Exports of UK-produced cakes have soared almost 20% year on year in the past quarter – but bread exports have slumped 15%.
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NewsAir passenger growth drives UK sales hike for SSP
Strong growth in the air sector has helped drive a 4.8% hike in full-year UK revenue for Starbucks and Upper Crust travel sites operator SSP.
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Product NewsFinsbury revenue up 4% despite overseas sales dip
Finsbury Food Group has reported a 4% hike in group sales in the past four months.