Finished Goods

Hot cross bun trends include premiumisation, new flavours and savoury

What are the big trends in hot cross buns this Easter?

The nation’s love of hot cross buns shows no sign of slowing down.

Ginger Bakers rolls out mini traybakes for sale online

Cumbria-based Ginger Bakers has unveiled two mini traybake collections for sale online.

What have retailers got in store for hot cross buns?

Hot cross buns are getting a makeover as the nation’s biggest retailers mix up their Easter offering.

Davina Steel launches free-from on-the-go snack range

Gluten-free bakery Davina Steel has unveiled a baked on-the-go range to tap the snack pack trend.

Mum in a million: Bakers reveal Mother’s Day NPD

To celebrate Mother’s Day this Sunday (22 March), bakers and retailers have been rolling out their seasonal treats to help mark the occasion.

Kind unveils trio of baked breakfast bars

Snack bar brand Kind is to launch a three-strong range of soft-baked breakfast bars.

Doves Farm extends range with organic coconut flour

Flour specialist Doves Farm has launched an organic coconut flour alongside a brand refresh.

Turkish bakery Tegtat has opened first site in UK

Turkey-based bakery chain Tegtat has opened its first UK branch in Leicester.

Rich rolls out two dairy-free cream alternatives

Bakery supplier Rich Products has launched two liquid dairy-free cream alternatives to tap the plant-based trend.

Pret converts two former Eat stores to Veggie format

Pret A Manger is set to open two new Veggie Pret stores today (12 March).

My Account

Promotional Features 

Most read

Social

Calendar

See all events