All British Baker articles in August 2024
View all stories from this issue.
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NewsHost revealed for 2024 Baking Industry Awards
This year’s celebrity host is a top-notch DJ and TV presenter who has also appeared on Strictly Come Dancing
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NewsRedundancies at Project D as bakery arm gears up for administration
Rising costs of ingredients and labour and a 20% drop in sales has forced the Derby-based doughnut specialist to cut jobs and prepare to enter administration
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NewsRoberts Bakery unveils ‘back to our best’ campaign
Cheshire-based manufacturer’s biggest-ever marketing campaign includes a TV ad filmed at its Northwich site, now fully functional again after last year’s fire
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NewsFDF Scotland unveils fund to help foodservice firms create healthier products
Latest £50k latest funding initiative from Food and Drink Federation Scotland is open to SME suppliers of the foodservice sector including bakeries
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NewsHow bakers can tap into the UK’s growing food-to-go market
A new report from the AHDB highlights premium meal deals, trending flavours, and healthier options as key strategies to consider for food-to-go ranges
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InterviewSt Pierre MD Sarah Boddy: “We want to take the brand global”
Now part of bakery giant Grupo Bimbo, brioche brand St Pierre is gearing up for global expansion while also looking to make it a “household name” in the UK
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Product NewsPeter’s targets younger shoppers with fast food-inspired Epic Rolls
The new food-to-go brand from the savoury pastry specialist comprises a six-strong range of sausage rolls with sauce and sprinkles
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NewsFood-to-go supplier Simply Lunch opens innovation centre in Croydon
The centre features a fully equipped kitchen and mock retail environment to help the food-to-go supplier keep up with evolving consumer needs
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InterviewMy bakery job: William Leet, David Wood Baking
“Enter as many competitions and go to as many baking industry events as possible,” is the advice William Leet offers up-and-coming talent as he shares his experiences
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NewsOpening Doors #11: craft bakery brands launch new sites
A magnificent seven businesses are introducing new outlets across England including some established brands expanding their estates and others making a first leap into retail
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NewsBakers Basco calls for crackdown on illegal equipment sales online
Over the past year, the membership scheme has identified 89 adverts on platforms such as eBay and Facebook Marketplace selling a total of 2,864 baskets and 386 dollies
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Product NewsWarburtons bulks up Protein range with soft pittas and flatbreads
Both products are baked with a blend of pulse flours and linseed to offer eight grams of protein per item as well as being high in fibre and vegan
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NewsSponge secures Coeliac UK accreditation for gluten-free bakery in Norfolk
Sweet treats made by the Norfolk-based cake specialist can now bear the Crossed Grain trademark signifying to consumers that they are certified as gluten free
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Product NewsGriddle’s HFSS-compliant frozen toaster waffles gain Asda listing
Original and Blueberry Wholegrain Waffles from the fast-rising challenger brand will be stocked in Asda freezers nationwide from October
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OpinionGail’s almond croissant debate highlights disconnect between bakers and shoppers
Gail’s is in the press again due to its use of day-old pastries to make almond croissants, but the issue highlights the challenges bakers are facing in educating shoppers and demonstrating value
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Product NewsCarnival spirit: Flake Bake secures second listing at Aldi for beef patty
The authentic Jamaican-style pastry, which won Aldi’s Next Best Thing back in April, returns to shelves for another SpecialBuy run
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FeatureBakery trends set to create a howling Halloween in 2024
The spooky season is expected to be bigger than ever this year with bakery trends including wallet-friendly options and familiar favourites with a terrifying twist
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Product NewsOreo dunks more cocoa into its recipe for original cookies
The relaunch of the Mondelēz International-owned brand is supported by a nationwide campaign, with new packaging also unveiled across its range
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Product NewsNew gateaux and cheesecakes for foodservice unveiled by Regal-owned brands
The Cake Emporium rolls out an 18-strong range of gateaux at Bestway Wholesale while Just Desserts Yorkshire introduces four new flavours of its single-serve cheesecakes
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NewsScottish Bakers launches consumer-facing brand celebrating industry heroes
Trade body is aiming to future-proof the baking sector in Scotland and strengthen consumer trust via its latest initiative