All Events articles – Page 26
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Product NewsHow to get your bakery ready for Christmas
Christmas is coming and while many are focused on the big day, there’s much to do before the celebrations begin.
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Product NewsMaid of Gingerbread makes giant baked townhouse
A model gingerbread townhouse made with more than 18kg sugar, 22kg butter, 50kg flour, 4kg of ground spices and 3.5kg of golden syrup has been on display this weekend.
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Product NewsBlack Pieday! Pieminister to sell charcoal pies for charity
Pieminister will be serving up black charcoal pastry pies this Friday (23 November) to raise money for housing and homelessness charity Shelter.
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Product NewsThanksgiving: why won’t Brits eat pumpkin pie?
It’s Thanksgiving – a US holiday dating back to 1621 when pilgrims and Native Americans gathered together to share an autumn harvest feast.
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Product NewsPidy reveals ‘Revamp the Vol-au-vent’ finalists
Pidy has named the eight finalists of its ‘Revamp the Vol-au-vent’ student challenge.
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NewsBuns out! Bakers strip off for charity calendar
Bakers from Glastonbury’s Burns the Bread have stripped off in the name of charity.
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Product NewsHunt is on for the World Bara Brith Champion
The hunt to find 2018’s Bara Brith Champion is stepping up its pace as the judging day is less than two weeks away.
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Product NewsWorld Vegan Day 2018: NPD to tempt consumers
To celebrate World Vegan Day today (1 November), British Baker looks at how bakers can improve their offering and rounds up some of the vegan bakery innovations from 2018.
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NewsLecturer to represent UK at World Chocolate Masters
National Bakery School lecturer Barry Johnson is gearing up to represent the UK and Ireland in the final of the World Chocolate Masters Competition.
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Product NewsHalloween 2018: bakeries unveil spooky NPD
As the spookiest night of the year draws near, bakeries across the country are gearing up to terrorise customers with a host of tasty treats.
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NewsBad Girl Bakery secures business growth accolade
A Scottish bakery and café that began life as a home-based cake business has won a food and drink business growth award.
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NewsTiptree World Bread Awards winners revealed
Istvan Nadhazi of M’s Bakery in Bournemouth has been crowned overall winner of the Tiptree World Bread Awards.
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Product NewsWhat did bakers make of the royal wedding cake?
As the Duke and Duchess of Sussex did before them, Princess Eugenie and Jack Brooksbank broke with tradition in their choice of wedding cake this weekend.
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Product NewsBritish Baker’s 2018 Christmas Stars revealed
Here they are – the winning products in the 2018 Christmas Stars competition!
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Product NewsHeron Corn Mill scoops £52,500 Lottery grant
South Cumbria-based Heron Corn Mill has received a National Lottery Grant of £52,500 to help it celebrate 800 years of milling.
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Product NewsDetails of Princess Eugenie and Jack Brooksbank’s wedding cake are revealed
Princess Eugenie of York and her fiancé Jack Brooksbank have chosen London-based cake designer Sophie Cabot to create their wedding cake.
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NewsHave you downloaded your Bakery Market Report yet?
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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Product NewsSearch for World Scotch Pie Champion 2019 begins
The World Championship Scotch Pie Awards 2019 has announced the dates for its 20th competition.
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NewsReal Bread Campaign to address diversity issues
The Real Bread Campaign has set out plans to address concerns over a lack of diversity among its ambassadors.
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NewsPukka Pies reveals UK’s Ultimate Pie Fan winner
A Shropshire woman has been crowned the UK’s ultimate pie fan following a nationwide competition to mark Pukka Pies’ 55-year anniversary.