The feature will offer advice to bakers on selecting ware-washing equipment.

  • Publication date: 11 December 2018
  • Editorial submissions deadline: 12 November 2018
  • Editorial contact: Beth Gault – bethhopegault@gmail.com

The feature will offer advice to bakers on selecting ware-washing equipment. It will cover topics including:

  • What are the main types of ware-washing equipment suitable for bakeries?
  • What type of equipment is most suited to different sizes of business (small/medium, large, and plant?)
  • What must be taken into consideration when siting and installing ware-washing equipment?
  • Is it best to lease or buy ware-washing equipment? Why?

SELF-CLEANING OVENS

A separate article in the feature will look at the options available to a baker seeking a self-cleaning oven, and explore the pros and cons of such equipment.

Topics