All Latest News articles – Page 352

  • News

    BB’s week in pictures: 11-15 February 2013

    2013-02-15T00:00:00Z

    British Baker reveals the latest industry round-up from the past five days in an exclusive picture gallery.

  • Subway launches forecourt sites with Applegreen
    News

    Subway launches forecourt sites with Applegreen

    2013-02-15T00:00:00Z

    BB75 bakery retailer Subway has struck a new deal with Irish independent forecourt retailer Applegreen.

  • Nut-free bakery furthers Tesco relationship
    News

    Nut-free bakery furthers Tesco relationship

    2013-02-15T00:00:00Z

    Just Love Food Company has expanded its relationship with Tesco, with new products launched into 140 UK stores.

  • Sales double at Paul’s Pies
    News

    Sales double at Paul’s Pies

    2013-02-15T00:00:00Z

    An Oxon pie business has said sales have doubled in the last four weeks of supplying its products to Budgens, British Baker can reveal.

  • London expansion for little Waitrose
    News

    London expansion for little Waitrose

    2013-02-15T00:00:00Z

    Waitrose has revealed plans to push its convenience store format, little Waitrose, in London throughout 2013, including the opening of up to 10 new stores.

  • Pop-up trial for Konditor & Cook
    News

    Pop-up trial for Konditor & Cook

    2013-02-14T00:00:00Z

    Konditor & Cook has said it could be opening up to three pop-up outlets in the next year to trial a dedicated takeaway cake store format, British Baker can reveal.

  • News

    SMEs hold back on planning

    2013-02-14T00:00:00Z

    More than half of small- to medium-sized enterprises (SMEs) are planning only six to 12 months ahead, the latest research has revealed.

  • News

    Views wanted for hybrid labelling design

    2013-02-14T00:00:00Z

    The British Retail Consortium (BRC) is looking for suggestions for the design of a new hybrid format for front-of-pack nutritional labelling.

  • Bread inflation rises YOY to 4.1%
    News

    Bread inflation rises YOY to 4.1%

    2013-02-13T00:00:00Z

    Inflation is expected to remain a resilient feature of the bread and cereals category through to the summer at least, a City analyst has warned.

  • Blog: Every little helps, or not?
    News

    Blog: Every little helps, or not?

    2013-02-13T00:00:00Z

    Is having the cash from a national name to back your brand the key to grow, or are bakery retailers best off funding their own businesses?

  • Candy Cakes makes Landmark move for export
    News

    Candy Cakes makes Landmark move for export

    2013-02-13T00:00:00Z

    Candy Cakes has signed its first international franchise deal with The Landmark Group, which will see 14 new outlets open in Dubai in the next year.

  • Product News

    HGCA commissions GM study

    2013-02-13T00:00:00Z

    A new study into the potential impacts of adopting genetically modified (GM) cereals and oilseeds, on the UK agricultural industry, has been commissioned by the Home-Grown Cereals Authority (HGCA).

  • Greggs Moment headed for Midlands
    News

    Greggs Moment headed for Midlands

    2013-02-13T00:00:00Z

    Leading BB75 retailer Greggs is believed to be targeting its coffee shop format Greggs Moment at the Midlands.

  • Parfitt’s Bakery goes in liquidation
    News

    Parfitt’s Bakery goes in liquidation

    2013-02-12T00:00:00Z

    Huddersfield Bakery Parfitt’s has gone into liquidation, resulting in 63 job losses.

  • Win a prize to train with the Herbert brothers
    News

    Win a prize to train with the Herbert brothers

    2013-02-12T00:00:00Z

    One lucky trainee baker will have the chance to scoop a top prize of training with Channel 4’s The Fabulous Baker Brothers Tom and Henry Herbert.

  • News

    Video: How to make cake pops

    2013-02-12T00:00:00Z

    Clare O’Connell, owner of POP Bakery in north-west London, has revealed the recipe behind her infamous Russian doll cake pops in an exclusive video interview with British Baker.

  • Bako NW hosts chocolate workshop
    News

    Bako NW hosts chocolate workshop

    2013-02-11T00:00:00Z

    Wholesaler Bako North Western recently teamed up with supplier Callebaut to host an interactive chocolate workshop at its training facility - The Bakory - in Preston.

  • Expansion plans for Wenzel’s
    News

    Expansion plans for Wenzel’s

    2013-02-11T00:00:00Z

    Wenzel’s the Bakers is looking to more than double the size of its current estate to at least 60 shops in the next two years, British Baker can exclusively reveal.

  • Starbucks opens first franchise outlet
    News

    Starbucks opens first franchise outlet

    2013-02-11T00:00:00Z

    Starbucks has opened its first franchise coffee shop in the UK, at Liphook Services in Hampshire, as it looks to grow its franchising business.

  • Government launches high street rescue plan
    News

    Government launches high street rescue plan

    2013-02-08T00:00:00Z

    The government has launched a new initiative to prevent further casualties on the high street, following the recent collapse of number of big name retailers.