All Latest News articles – Page 455
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In Short
Bagel on paradeA giant 3ft filled bagel, created by Bagel Nash to mark the opening of the Leeds Loves Food Festival, was carried through the streets of the city. The mammoth bagel was made using enough dough to make 300 regular bagels and weighed almost four stone.Burnley fire threatFamily-run bakery ...
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Online food outlet Self-confessed foodie Paul Boyce has set up FoodAdo.com an online business that showcases small family businesses developing UK produce and enables them to offer the ability to sell online via the site. Sussex-based Prosperity Brownies will act as its UK mail order arm.Marshfield monitoredWiltshire-based Marshfield Bakery ...
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Costa ups the ’green’ coffee shop ante
Costa is turning its coffee shops green to reduce carbon emissions and conserve water.
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Mixed fortunes for Greggs’ late night opening trial
Bakery chain Greggs has called time on one of its late-night stores after a trial failed to pull in enough customers.
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World Cup hits Northern Foods’ bakery sales
Bakery sales at Northern Foods dipped 5.6% in the first quarter of the year, after promotions were put on hold during the World Cup.
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Starbucks claims recovery on track despite losses
Starbucks insists it is on the road to recovery in the UK despite the latest dismal results. Figures filed at Companies House for the 12 months to 27 September show it made a loss after taxation of £52.1m compared with a loss of £46.9m the previous year.
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Use-by dates shaken up by Warburtons
Warburtons has become one of the first brands to simplify on-pack dates.
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Macphie launches DeviliShh consumer brand
Scottish bakery ingredients manufacturer Macphie of Glenbervie has launched its first-ever consumer brand as it looks to double its turnover to £80m in the next 10 years.
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Bakers’ Fair welcomes new exhibitors
Exhibitor spaces at this year’s Bakers’ Fair in Bolton are filling up fast, with several companies taking stands at the one-day show for the first time.
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Kingsmill reveals Northern Ireland’s best sandwich
A sandwich of smoked cheese, pesto, roasted peppers and onions with sun-dried tomatoes and rocket leaves has been named as the tastiest in Northern Ireland.
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Kingsmill reveal NI’s best sandwich
A sandwich of smoked cheese, pesto, roasted peppers and onions with sundried tomatoes and rocket leaves has been named as the tastiest in Northern Ireland.
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NewsCenFRA advises Vale of Mowbray on expansion plans
Robotics and automation expert CenFRA has been working with Melton Mowbray pork pie manufacturer Vale of Mowbray to reduce the cost of a planned expansion project.
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Online salt calculator available for bakers
A new online salt calculator has been launched to help craft bakers reduce the amount of salt in their bread and reach government salt targets within six weeks.
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Deadline looms for Best Cupcake Baker contest
There’s just over one week left to get your entries in for Britain’s Best Cupcake Baker 2010, so make sure you get them in the post.
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Tehran to host international bakery exhibition
The fourth International Bakery Exhibition (ibex) is to be held from 17-20 October 2010 at the International Permanent Fairground in Tehran, Iran.
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NewsPatisserie Valerie outlet to launch on Bastille Day
Patisserie Valerie is inviting customers to celebrate France’s Bastille Day at its new Knightsbridge outlet, which opens on the same day.
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NewsKingsmill continues drive to cut carbon emissions
Kingsmill is to continuing in its bid to reduce carbon emissions with the introduction of new eco-friendly delivery trucks to its fleet.
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Handmade Bakery wins co-operative accolade
Community-supported business The Handmade Bakery has achieved a national co-operative accolade.
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Braeside announces UK growth plans
Braeside Country Pies has announced its first listings in the UK multiple and independent retail sector, and is actively seeking to expand its UK business further.
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Droppa & Droppa to supply The Bread Factory
Free-from bakery firm Droppa & Droppa Specialist Foods has won a contract to supply a number of its gluten-, wheat- and dairy-free breads to London-firm The Bread Factory.