All Movers articles
-
NewsNew hires and retirees at bakery-related businesses
Glebe Farm, Campden BRI and Deans Management Services have bolstered their services with new hires, while Hobart Equipment Division bids farewell to two long-serving employees
-
News
Pladis appoints Jennifer Moss as global chief R&D officer
Moss will focus on innovation to build new products that meet the needs of customers
-
News
BrunchCo reveals Le Pain Quotidien re-opening strategy
Le Pain Quotidien’s new owner adds to management team with former Ole & Steen and Gail’s Bakery hires, and refreshes bakery menu with rye and buckwheat loaves
-
News
Former Fox’s MD to replace Stuart Spencer-Calnan at Roberts Bakery
Spencer-Calnan is to be replaced as managing director by Graham Hunter, who has previously headed up Fox’s Biscuits and Premier Foods’ sweet treat division, as part of a management shake up
-
News
Aryzta board seeks ‘simplified model’ as it posts €18m loss
Covid-19 has ‘significantly’ impacted Aryzta’s full-year results, which saw revenue fall 13.4%, as the firm’s new executive board looks to a simplified model to reduce debt
-
News
St Pierre Groupe eyes US growth with two new hires
David Wagstaff and Jen Danby both join the bakery firm from The Happy Egg Co as it looks to grow its business in the US
-
News
Mark Mitchell named general manager of Genesis Bakery
Former Wrightbus managing director has become general manager of the bakery
-
News
Aryzta loses another senior member of team
Departure of group CFO will follow resignation of two board members
-
News
Richard Cobley appointed sales engineer at lubricants firm Rocol
He will support the international lubricants manufacturer’s customers across the Midlands
-
-
News
Bahlsen reveals new group marketing structure
The business is to create two teams, one to focus on the brand and the other on developing new products
-
News
Unilever and Coke veteran Joanna Allen to lead Graze
The appointment follows last year’s acquisition of Graze by Unilever
-
News
Cake Décor appoints Paul Parkinson as head of B2B and sugarcraft
Glasgow-based Cake Décor has appointed Paul Parkinson as head of B2B and sugarcraft.
-
News
Prima Bakeries apprentice first in UK to pass bakery qualification
An apprentice at Cornish business Prima Bakeries has become the first student in the UK to complete a new bakery qualification.
-
News
Craft Bakers Association membership officer appointed
The Craft Bakers Association (CBA) has appointed Katie Hollis as recruitment and retention administrator.
-
News
Addo Food Group creates jobs at Market Drayton bakery
Addo Food Group has launched a recruitment drive to fill 65 new roles at its Palethorpes bakery in Market Drayton.
-
News
Nabim names Roger Butler as new president
Milling industry veteran Roger Butler has joined the National Association of British and Irish Millers (Nabim) as president.
-
News
Bakers Basco appoints new general manager
Transport operations specialist Paul Empson has joined Bakers Basco as general manager.
-
News
St Pierre appoints three commercial managers
Manchester-based St Pierre Groupe has appointed three managers to its commercial and category insight teams.
-
News
Jason Jobling steps down as Warrens Bakery director
Jason Jobling has stepped down as director and chief operating officer at Warrens Bakery.
