All News articles – Page 368
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Decision imminent on folic acid in bread
Government health ministers are to decide whether bread will be subject to mandatory fortification with folic acid, when the results of the National Diet and Nutrition Survey have been analysed, it has been reported.
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BSB announces annual Golf Day details
The British Society of Baking has announced details for this year’s Golf Day.
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NewsGlobal wheat harvest area set to rise
The global wheat harvest area is forecast to increase by 2.5%, to 224.2 million hectares (Mha), according to the International Grains Council (IGC).
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HMRC launches flood helpline
HM Revenue and Customs (HMRC) has launched a flood helpline for individuals affected by the recent storms.
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Rich Products employee to realise dream of own bakery
Mark Sheath is to leave his post as technical sales manager at Rich Products UK at the end of February, to run his own craft bakery in West Sussex.
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NewsIrwin’s finds success with new Joeys brand
Irwin’s Bakery has been increasing listings for its new brand Joeys, with plans also in place to develop the product range.
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NewsEating out sector to reach pre-recession heights
The UK’s eating out sector is forecast to grow 3% in value, to £82.5bn, over the next 12 months, despite an increasingly competitive trading environment.
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NewsRoberts Bakery embarks on charity trip to Kenya
Two employees from Roberts Bakery have jetted off on a trip to Kenya in order to teach bread-making to youngsters at a local school.
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Morrisons sees shares rise amid buyout rumours
Morrisons shares have risen 5% following announcements that the founding family is contemplating taking the company private, it has been reported.
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Grocery market growth falls to 2.4%
Aldi and Lidl dominated sales growth once again, as overall grocery market growth hit its slowest rate since 2005, new figures show.
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Britain has ‘too many shops’ claims LDC
As shop vacancy rates fall below 14% for the first time in four years, the Local Data Company’s (LDC) director has claimed Britain has too many shops.
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NewsUK representative second in student sandwich challenge
Nineteen-year old student chef Ricky Matonti came second in the 10th Délifrance Sandwich World Cup last week.
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NewsKingsmill follows Warburtons into snacks arena
Kingsmill has launched a range of snack products, called Mini Toasts, as it looks to diversify into new markets.
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Video masterclass: How to make vegan Nanaimo bars
Mellissa Morgan, aka Ms Cupcake, shows British Baker how to make vegan Canadian Nanaimo bars.
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NewsBread Du Jour hooks new distribution deals
Wholesale bread supplier Bread Du Jour has secured a number of new distribution partnerships as it looks to roll out its expanding range.
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NewsEgg industry calls for mandatory labelling
The British Egg Industry Council (BEIC) is calling for the mandatory introduction of labelling, detailing the production method and country of origin of egg products.
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NewsGinsters returns to screens with £4m ad campaign
A series of new television adverts for Ginsters are to launch on 12 February, in a bid to bring men back to the brand.
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NewsUp to 650 jobs at risk at Avana Bakeries
As many as 650 jobs are at risk at 2 Sisters business Avana Bakeries, following the loss of a major contract with Marks and Spencer (M&S).
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NewsFletchers completes refinance package
Fletchers Group of Bakeries has completed a £22 million refinancing package in order to help it achieve its goals for long-term business growth.
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NewsNew appointments at Peter’s Food Service
Peter’s Food Service has made a number of new appointments at its pie business.