All News articles – Page 366
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Greggs makes two board changes
Greggs, the bakery retail chain, has appointed two new non-executive directors.
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NewsKingsmill unveils Great White loaf
Allied Bakeries today launched a new white loaf under its Kingsmill brand which it claims will revolutionise the category.
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Business tips from Primrose Bakery
CakeWire speaks to Martha Swift, co-founder of The Primrose Bakery, London about how the bakery was formed, international expansion plans and brand development. Primrose Bakery was set up in 2004 - but has quickly garnered an excellent reputation for the quality of its cupcakes. Nine years later the bakery has ...
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NewsPremier Foods to meet unions over Hovis developments
The senior management of Premier Foods is to meet with union bosses to discuss Hovis workers affected by the partial sale of the bread brand.
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Caffè Nero takes first steps into the US
Coffee chain Caffè Nero is expanding into the USA, with its first café due to open in Boston, Massachusetts in late-April.
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NewsWelsh cake takes world record
The Welsh town of Bala set a new Guinness World Record for the world’s biggest Welsh cake on St David’s Day (March 1).
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Krispy Kreme grows Scottish presence
Doughnut retailer, Krispy Kreme, has started an expansion drive across Scotland, after opening a factory shop in Edinburgh in February 2013.
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NewsPremier Foods announces £1.13bn refinancing deal
Premier Foods has announced a £1.13bn refinancing plan aimed at reducing its heavy debts and reviving the business.
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Companies line up to support new food engineering degree
Dozens of food and drink businesses have pledged practical support for students studying for the UK’s first food engineering degree.
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Tyne & Wear bakery loses £2,000 in robbery
A family bakery in Tyne & Wear lost more than £2,000 last week after a drug addict crawled through an air vent and emptied the company safe.
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NewsBrioche Pasquier plans new UK site and expansion
International bakery giant Brioche Pasquier is to open a 250,000sq ft bakery in Milton Keynes in December 2015 as it expands in the UK.
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Musgrave launches new sandwiches range
Buying group Musgrave has launched a new range of own-brand sandwiches for Budgens and Londis retailers, with RSPs lowered.
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NewsRecord attempt for Welsh cake
The Welsh town of Bala is aiming to set a Guinness World Record for the biggest Welsh cake this St David’s Day.
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Food suppliers make big strides in reducing waste
Food and drink manufacturers have achieved “substantial reductions” in the amount of waste sent to landfill, according to the latest results.
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Greggs hopes new coffee blend will bolster sales
Greggs wants its coffee sales to grow by at least the current rate of 20% per year, according to its chief executive.
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Scottish association begins hunt for top baker
A bakery masterclass has been held with celebrity cake-maker Mich Turner to mark the search to find the Scottish Baker of the Year 2014.
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NewsKent bakery teams with Waterstones for book launch
Cake business Bluebell Kitchen is producing 190 cupcakes in support of Waterstones’ World Book Day.
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NewsNew finance head at Pret
Pret A Manger has appointed Adam Jones as its new chief financial officer.
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NewsEx-prisoner set to grow bakery business
A baker trained in prison for a Gordon Ramsay TV show has plans to expand his business with four sites.
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NewsGreggs’ profits fall in challenging market
Greggs has seen an 18.9% fall in pre-tax profit following competitive trading conditions, according to latest figures.