All News articles – Page 764
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News
Legislation watch
The Pensions Bill 2007, which reached its second reading in Parliament last week, could hit the baking industry hard if it becomes law. That’s the view of pensions consultancy Aon, which said the Bill will cost UK companies an extra £4bn, if it is passed.Chris Dale, head of Aon’s food ...
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News
Organic sales rocket, but wheat shortages loom
bakery market was worth £42m in the year to November 2007, representing a small proportion of the total organic food market in the UK, which stands at £2bn.The new research, conducted by Leatherhead Food International, also found that organic bread is worth £26m, up 25.3% in the past year.The report, ...
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News
Organic sales rocket, but wheat shortages loom
bakery market was worth £42m in the year to November 2007, representing a small proportion of the total organic food market in the UK, which stands at £2bn.The new research, conducted by Leatherhead Food International, also found that organic bread is worth £26m, up 25.3% in the past year.The report, ...
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News
Organic sales rocket, but wheat shortages loom
bakery market was worth £42m in the year to November 2007, representing a small proportion of the total organic food market in the UK, which stands at £2bn.The new research, conducted by Leatherhead Food International, also found that organic bread is worth £26m, up 25.3% in the past year.The report, ...
-
News
Organic sales rocket, but wheat shortages loom
bakery market was worth £42m in the year to November 2007, representing a small proportion of the total organic food market in the UK, which stands at £2bn.The new research, conducted by Leatherhead Food International, also found that organic bread is worth £26m, up 25.3% in the past year.The report, ...
-
News
Organic sales rocket, but wheat shortages loom
bakery market was worth £42m in the year to November 2007, representing a small proportion of the total organic food market in the UK, which stands at £2bn.The new research, conducted by Leatherhead Food International, also found that organic bread is worth £26m, up 25.3% in the past year.The report, ...
-
News
Organic sales rocket, but wheat shortages loom
bakery market was worth £42m in the year to November 2007, representing a small proportion of the total organic food market in the UK, which stands at £2bn.The new research, conducted by Leatherhead Food International, also found that organic bread is worth £26m, up 25.3% in the past year.The report, ...
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News
Mill reshuffle
London flour miller GR Wright & Sons has appointed Julian Woodgate to its board.Woodgate has been technical sales manager with Wright’s for five years and will take over from Chris Wyle, who retires as technical director after 14 years. Wyle will continue working on a part-time basis.Woodgate’s responsibilities will continue ...
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News
Mill reshuffle
London flour miller GR Wright & Sons has appointed Julian Woodgate to its board.Woodgate has been technical sales manager with Wright’s for five years and will take over from Chris Wyle, who retires as technical director after 14 years. Wyle will continue working on a part-time basis.Woodgate’s responsibilities will continue ...
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News
Mill reshuffle
London flour miller GR Wright & Sons has appointed Julian Woodgate to its board.Woodgate has been technical sales manager with Wright’s for five years and will take over from Chris Wyle, who retires as technical director after 14 years. Wyle will continue working on a part-time basis.Woodgate’s responsibilities will continue ...
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News
Monty’s Moment
Since winning a Baking Industry Award in September last year, you’d expect potential new customers to be making a beeline for Kent-based Monty’s Bakehouse, banging on the bakery’s doors. Except there is no Bakehouse as such; the firm outsources its manufacturing to a third party. Anyone setting their Sat Nav ...
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News
Practical stance
In December 2007, the Food Standards Agency (FSA) concluded that mandatory restrictions on trans fats should not be imposed.Legislation to limit the level of trans fats in food has been introduced in New York and in Denmark, and the key question for the FSA in the UK was whether regulatory ...
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News
viewpoint
"The biggest challenge in 2007 by far, was prices." Not my words but those of Peter Williams, bakery director of that excellent business Simmons of Hatfield (pg 13). And they are words that continue to be echoed across this issue and the whole industry.Despite the challenges, Simmons aims to open ...
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News
viewpoint
"The biggest challenge in 2007 by far, was prices." Not my words but those of Peter Williams, bakery director of that excellent business Simmons of Hatfield (pg 13). And they are words that continue to be echoed across this issue and the whole industry.Despite the challenges, Simmons aims to open ...
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News
viewpoint
"The biggest challenge in 2007 by far, was prices." Not my words but those of Peter Williams, bakery director of that excellent business Simmons of Hatfield (pg 13). And they are words that continue to be echoed across this issue and the whole industry.Despite the challenges, Simmons aims to open ...
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NewsWhat-evah!
Ever been asked, “What would you like to drink?” and replied, “Anything” or “Whatever”? Then Singapore drinks company Out of the Box has the perfect brands for you: Anything and Whatever. Anything comes in six carbonated varieties – Cola with Lemon, Apple, Fizz Up, Cloudy Lemon and Root Beer – ...
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News
Beyond the comfort zone
Recently, I had the pleasure of being invited to visit Kingston & District Master Bakers and it made me realise that the majority of regional associations are no longer in existence.While we cannot go back in time, we have lost so much by not meeting regularly with fellow bakers; it ...