All News articles – Page 837
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News
Ingredients watch
As we are all aware, some parts of the baking industry are still diminishing.The craft bakeries that are left have to contend with limited staff numbers and in some cases reduced technical knowledge or experience. That is where sometimes things can go wrong.Ingredients manufacturers are pleased to support ...
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News
Paul learns UK lessons
Calling your company a ’start-up’ when you’ve got the wallop of a 300-strong homeland army of shops buttressing your advance into a foreign territory may stretch the definition of the phrase somewhat. But this is how French bakery chain Paul sees its foray into the UK retail bakery market.Since its ...
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News
PFM PACKAGING MACHINERY
Flowrappers supplied by PFM PACKAGING MACHINERY (Leeds, West Yorkshire) are ensuring that McGhee’s Bakery in Glasgow can capitalise on a major expansion in its core central Scotland wholesale market, which includes the foodservice sector, independent retailers, cash and carries, local authorities and education establishments. McGhee’s co-owner, Ian McGhee, explains: "Our ...
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News
Marvellous marbling
Marbled wedding cakeThis is a cake that is fast to make and looks great, but you do have to realise that it will look different every time you make it and it is important to explain that to the customer.There are several steps to making this cake.1 Filling the sponges: ...
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News
THE STATE OF THE NATION
Often, I feel the country is going mad, continually trying to buy on price, rather than on quality.With the public’s obsession in buying everything as cheaply as they can, we are shopping ourselves out of jobs. More and more factories are closing down in the UK. And the supermarkets hold ...
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News
THE STATE OF THE NATION
Often, I feel the country is going mad, continually trying to buy on price, rather than on quality.With the public’s obsession in buying everything as cheaply as they can, we are shopping ourselves out of jobs. More and more factories are closing down in the UK. And the supermarkets hold ...
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News
Single qualification for N/SVQs
NVQ and SVQ qualifications for the food and drink industry are being replaced by an umbrella title: N/SVQ Food Manufacture.The change follows a two-year consultation period by Improve, the food & drink sector skills council, and will become effective in the spring of 2007. At Levels 2 and 3, the ...
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News
Ulma Packaging
Ulma Packaging offers a range of flowrapping packaging equipment. For small to medium-sized bakery operations the recently updated Florida E flowrapper is suitable for a wide range of bakery applications. Dependent on product, it can operate at up to 150 packs per minute.Another Ulma machine, the Atlanta, has been ...
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News
Packing a punch
According to a recent report, Attitudes Towards Ethical Foods in the UK, conducted by consumer, media and market research supplier Mintel, three-quarters of British people believe that they have a duty to recycle. Julie Sloan, senior market analyst at Mintel says: "People in Britain today are clearly ...
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News
Premier’s path to top
Premier’s £1.2bn takeover of RHM came as a surprise to many investors, but the company has demonstrated an appetite for iconic British brands in the past.Since its stock market flotation two years ago, Premier has acquired Bird’s custard and Angel Delight brands, and the company behind the meat substitute brand ...
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News
Premier’s path to top
Premier’s £1.2bn takeover of RHM came as a surprise to many investors, but the company has demonstrated an appetite for iconic British brands in the past.Since its stock market flotation two years ago, Premier has acquired Bird’s custard and Angel Delight brands, and the company behind the meat substitute brand ...
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News
Premier’s RHM plans
Innovation and investment were promised by Premier Foods after it took over RHM, which comprises milling, bread and cakes businesses, for £1.2bn this week.Premier’s chief executive Robert Schofield told British Baker: "This acquisition transforms our scale and we believe it will enable us to be a better partner with our ...
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News
Reporting in
For decades, organisations in the industry have given awards, bursaries and scholarships to people in baking to enable them to develop their full potential. When every large town had its local bakery college, and the lecturer was well-known to the local baking community, persuading young workers and students to apply ...
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News
Reporting in
For decades, organisations in the industry have given awards, bursaries and scholarships to people in baking to enable them to develop their full potential. When every large town had its local bakery college, and the lecturer was well-known to the local baking community, persuading young workers and students to apply ...
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News
Dawn adds flavours to frostings line-up
Dawn Foods (Evesham, Worcestershire) has announced that it will now offer a full range of frostings, with the addition of three new flavours: chocolate, strawberry and lemon.Dawn Foods is launching the full frostings range in response to research among the bakery and foodservice sectors and their customers, which shows that, ...
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News
Scotch Pie Champion named after charity success
This year’s Scotch Pie Champion is Keith Stuart, production director of Fife’s RT Stuart bakery and butchery chain.He picked up the trophy at the annual awards ceremony held near Gleneagles in Scotland on St Andrew’s Day last week.Stuart said he was "over the moon" to be awarded the accolade, suggesting ...
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News
Sealed Air
Packaging specialist Sealed Air (St Neots, Cambridgeshire) has introduced an innovative form of resealable packaging to the UK bakery sector.Sealed Air’s Easy Open reseal bags have a built-in recloseable feature, using pressure-sensitive tape to create an easy-open, easy-close package, which provides product containment and protection.Allied Bakeries is already operating five ...
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Anson
(Ely, Cambridgeshire), a supplier of plastic food packaging, is introducing a co-ordinated range of food containers made from PLA (polylactive acid), an environmentally-friendly material.Now available in PLA are three new salad bowls with lids in its popular Twisty range (250cc, 375cc and 500cc), as well as a Single Tortilla and ...

















