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Subway opens its first south of England drive-through
Subway has opened a drive-through in Swindon – its first in southern England.
Natasha’s Law: reactions to new labelling legislation
Environment Secretary Michael Gove has announced the introduction of a new law that makes full ingredient labelling mandatory on all pre-packed food.
Full ingredients labelling to be required under new law
Hospitality trade groups have hit out at a new law that will make full ingredients labelling on all pre-packaged foods mandatory.
Higgidy branded counters trialled in Sainsbury's stores
Sussex-based pastries supplier Higgidy has partnered with Sainsbury’s to trial a branded product range on the retailer’s deli counters.
Five arrests made over Patisserie Holdings collapse
Five people have been arrested and interviewed by the Serious Fraud Office following the collapse of Patisserie Holdings.
New ingredients service aims to reduce blends costs
A new ingredients service claims it can reduce administrative, labour and storage costs by delivering pre-packaged batches of individual seasoning blend packs.
Borders Biscuits cuts plastic packaging by 90%
Border Biscuits has removed 90% of the plastic from its packaging, in line with the UK Plastics Pact.
Snacking slump hits out-of-home bakery occasions
Out-of-home occasions featuring bakery items have fallen 2%, driven by a decline in snacking, new research from analyst MCA has revealed.
Can these bakeries change the face of the UK market?
British Baker has published its annual Bakery Market Report, offering the lowdown on the industry’s 75 biggest players, measured by the number of retail-focused sites they operate.
Brioche Pasquier expands petit fours range
French patisserie manufacturer Brioche Pasquier has introduced a seven-strong range of choux pastry petits fours.
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