School of thought
The National Skills Academy for Bakery (NSA) is soon to reveal plans for an industry-wide vocational bakery skills foundation course. As such, British Baker was invited to gauge reaction from the craft industry on their training needs and received a mixed response.
To continue reading, register for free
You are what you read, registration is quick, easy and free. Just click register now and you’ll be finished faster than it takes you to butter a crumpet!
Don’t miss out:
- Unlimited access to content
- Regular newsletters to your inbox
- Save articles to read later on
- A more personalised experience
Already registered? Please log-in here