Stone Bakery invests £4m in Crossmaglen free-from factory

Stone Bakery and Invest NI

Once complete, the factory would be one of Europe’s biggest gluten-free bakery sites, according to Stone Bakery which aims double its turnover in the next three years

 

To continue reading, register for free

You are what you read, registration is quick, easy and free. Just click register now and you’ll be finished faster than it takes you to butter a crumpet!

Don’t miss out:

  • Unlimited access to content
  • Regular newsletters to your inbox
  • Save articles to read later on
  • A more personalised experience

Already registered? Please log-in here