All Latest News articles – Page 53
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NewsLidl beats Tesco for largest share of in-store bakery market
Reigning Bakery Retailer of the Year Lidl secured an 18.2% share of the market for the first quarter of 2024, boosted by its rotating limited-edition range of baked goods
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NewsDomino’s gives lunchtime meal deals a run for their money
Pizza chain rolls out new pizzas, wraps, and extras at UK stores priced at just £4 each and including lighter calorie options
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NewsSamworth Brothers acquires The Real Wrap Co
Food manufacturing giant purchases the Bristol-based food-to-go supplier, calling it a “dynamic, innovative young company that shares our values”
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Product NewsPret launches new bakery items in Spring 2024 menu
Food-to-go chain unveils three new baguettes, two wraps, a toastie, a cookie, and a tart created through inspirations from global flavours and seasonal ingredients
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NewsReal Bread Campaign launches manifesto for ‘better bread Britain’
Campaign is calling on the next government to implement key proposals to help cash-strapped bakery SMEs thrive once again on the high street
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NewsOggs exceeds £450k crowdfunding target
Plant-based bakery brand sees investors flock to support its mission of reducing eggs from the food chain and scope 3 emissions from the supply chain
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NewsNominate your bakery hero for an outstanding contribution award
Know someone who has made an outstanding contribution to the baking industry? Then be sure to nominate them for this award
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NewsBrakes freezes prices of over 400 wholesale bakery items
Wholesaler unveils six-month campaign to hold prices on total of 7,000 products to help independent foodservice operators ‘plan with certainty’
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NewsBridor acquires sourdough specialist Pandriks
Pandriks’ brand and values will be preserved as part of the deal which will boost Bridor’s manufacturing capacity and product portfolio
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NewsProject D emerges stronger after ‘challenging period’
Profitability returns at Derby-based doughnut specialist after three months of losses and the closure of one of its retail outlets
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Product NewsBritish Bakels unveils new brand identity for Renshaw following acquisition
Fondant icing and cake decoration specialist has been rebranded to ‘Renshaw by Bakels’ to set it up for a ‘strong future’ following its acquisition
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Product NewsWarburtons unveils Soft Pittas as latest gluten-free innovation
Bolton-based brand reveals significant investments over the next three years to meet demand for ‘versatile and convenient’ free-from products
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NewsCérélia loses latest appeal over its acquisition of Jus-Rol
Court of Appeal rules in favour of the Competition & Markets Authority, but UK arm of Cérélia says it plans to take appeal to the Supreme Court
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NewsGreggs to trial regenerative wheat in wholemeal bread production
Trial forms part of the Greggs Pledge sustainability goals which include opening school breakfast clubs, reducing food waste and using 100% renewable energy across all operations
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Product NewsJamaican patty firm Flake Bake secures Aldi listing after triumphing on TV show
The father-and-son-run business fought off stiff competition from five other bakery firms as part of the Channel 4 series Aldi’s Next Big Thing
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NewsBakers Basco signs new agreements with Allied Bakeries and Hovis
Membership scheme has expanded its role to become the primary source of investigation and recovery of its equipment for the bakery giants
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Product NewsJason’s Sourdough unveils high protein loaf
The loaf, which hits shelves in Tesco later this month, boasts twice as much protein and nearly half the carbs of the brand’s White Ciabattin
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NewsCornish Pasty Week 2024 raises £20k to inspire cooking among school kids
Funds donated by participating Cornish pasty makers will help pay for cookery sessions at local schools and food-related field trips
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NewsOpening Doors #8: new shops for craft bakeries across the UK
Inaugural shop ventures, second retail stores, and refurbishment of a third outlet comprise our latest round-up of new craft bakery openings
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NewsClean label climbs priority list for food manufacturers, research finds
Study from ingredients supplier Ingredion finds an increasing number of food and drinks manufacturers in Europe are implementing clean label strategies

















