All Latest News articles – Page 49
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NewsWhat does the baking industry want from the new government?
Training, planning and energy are among the areas set to be transformed by Keir Starmer’s government
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NewsFerrero Foodservice offers bakers new ways to serve up Nutella
Nutella spread dispensers have been launched in manual and electronic for use front and back-of-house
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NewsWhen will the 2024 Baking Industry Awards finalists be announced?
Finalists in 12 categories will be revealed over the week commencing Monday 29 July, with the winners announced at the awards ceremony on Thursday 24 October
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NewsHovis appoints Mark Brown as first chief marketing officer
Brown was recently General Mills’ marketing director for Europe and Australasia, and is tasked with supporting Hovis as it focuses on strengthening its competitive position in the market
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NewsMcVitie’s and M&M brands unveil chocolate biscuit NPD
Pladis launches ‘most chocolatey’ McVitie’s digestive and cocoa Rich Tea as Mars woos younger shoppers with M&M cookie
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NewsContestants wanted for next series of Bake Off: The Professionals
Pastry chefs from across Britain are encouraged to apply for an appearance in the tenth series of the show
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NewsInvestment pays off for Birds Bakery as revenue rises 15.1%
Food-to-go and coffee were high on the agenda for 2023 helping to boost revenue but profits were dampened by rising costs
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Product NewsPladis answers Jaffa Cake debate with new campaign
McVitie’s owner addresses the age-old debate over whether Jaffa Cakes are a cake or a biscuit with a tongue-in-cheek marketing campaign
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NewsPret announces major changes to coffee subscription service
A ‘new and simpler’ offer will be introduced from September which will see Club Pret subscribers receive 50% off up to five barista-made drinks a day for £10
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NewsMr Kipling among ‘standout performers’ for Premier Foods
Sales for the Sweet Treats division rose 3.5% with the manufacturer citing competitive promotional pricing of brands as a contributor
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NewsYorkshire Handmade Pies aims to raise £100k via crowdfunding
Piemaker plans to use funds to move to a larger production site which could boost capacity from 12,000 pies a week to 50,000
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NewsPizza Hut launches new Handcrafted range at UK restaurants
Restaurant chain unveils three new recipes as part of its major brand reset for the summer season, with all staff trained in hand stretching pizza bases
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NewsRegal Foods acquires Love Cheesecakes
Yorkshire-based manufacturer is transfering cheesecake production from a small-scale bakery in Lancashire to its factory in Leeds
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NewsPaul UK seeks turnaround with store revamps amid rising costs
Unsustainably high utility costs and a minimum wage increase impacted Paul UK’s profitability but it has a plan, which includes store refurbishments, to help it bounce back
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NewsScotland Food & Drink launches net zero guide for businesses
Called ‘Navigating Net Zero Handbook’, the free guide breaks down key net zero terms and offers practical advice to support businesses in their sustainability efforts
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NewsBaker & Baker commits to using cage-free eggs by 2028
European bakery manufacturer is transitioning to eggs that have been produced in a barn or free-range environment across its entire portfolio
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NewsGreggs unveils plans for national distribution centre in Kettering
Planning permission is being sought for the centre at Symmetry Park which, if approved, will be operational in the first half of 2027
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NewsSandwich Sandwich expands with first London store
Bristol-based chain looks to take on the likes of Subway and Pret with a focus on homemade quality and locally-sourced ingredients
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NewsPie Sports’ kebab pies secure return leg at Aldi Scotland
Retailer will welcome back the bakery snacks for another Specialbuy limited run after rapidly selling over 25,000 pies during the Euros last month
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NewsOasis Management becomes largest shareholder of Greencore
The Hong Kong-based activist investor looks for the food-to-go manufacturing giant to accelerate its plans for value-building measures