All News articles – Page 496
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Eminate tests blade-coating in bakeries
Food and pharmacuetical solutions company Eminate, has developed Endurocut, a food-safe, kosher certified, premium blade-coating technology that claims to extend the life of cutting blades by as much as 10 times.The company said this improved performance can help reduce equipment downtime, potentially leading to further cost savings.The inert, ultra-hard, ultra-thin ...
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Big job losses at two Leicestershire bakery firms
Breaking news - Leicestershire bakery Coombs Hampshires has gone under, with the loss of 120 jobs. The firm has reportedly closed all its 18 shops, and its Rushey Mead factory.
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A modern take on baking Red Velvet Bites by Lily Vanilli
This summer Britain has a beautiful rich strawberry crop and right now is the best time to eat them. These little cakes can be made in any size, either bite-sized as in this recipe or larger like a cupcake turned inside-out. The strawberry perfectly complements the rich cocoa, red velvet ...
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DS brings in breadsticks offering
Gluten- and wheat-free brand Dietary Specials (DS gluten-free) has launched a new appetiser, Breadsticks. The gluten-free product will be available in 67 Asda stores nationwide and is aimed at capitalising on the growing free-from crackers and savoury biscuit sector."With market data showing that there is a year-on-year increase in sales ...
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A bridge too far?
Ever wondered how to poach doughnuts at -196°C? Of course you have. And now your curiosity will be quenched by a new series of books, Modernist Cuisine: The Art and Science of Cooking, which shows how to make doughnut-infused crème anglaise in liquid nitrogen. At £395 a pop, we’re happy ...
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Rank Hovis brings out new craft flour line
Rank Hovis has launched a new range of flours, Rank Hovis Originals. For the past two years, the miller has been working with customers to develop products that best fit the needs of the craft baker. The firm said its bakers have used these grades and baked hundreds of loaves ...
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Job cull at pie and pizza firm RF Brookes
South Wigston based pie and pizza manufacturer RF Brookes, part of Premier Foods, has announced it is to shed up to 200 jobs, following the loss of its pie contract with Marks & Spencer (M&S).
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Jobs to go as Burton’s Moreton plant closes
More than 200 jobs will go at Burton’s Foods’ Moreton plant following the announcement it is to shut down the biscuit site.The firm said it will retain its chocolate refinery at Moreton and the jobs of 60 employees, and plans to put £2.8m of capital investment in the plant. However, ...
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Business start-ups: Ms Cupcake
So do you want to be a baker or run a business? No matter how much you love baking, Ms Cupcake’s Melissa Morgan says you have to let go of the piping bag.When you decide to open your own business, it is usually because you feel you are very good ...
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Unicorn cake depositor
As organiser of National Cupcake Week, BB is always on the internet scanning for quality cupcake merchandise. Instead we found this jaw-droppingly bizarre t-shirt at www.cafepress.co.uk.If that’s where cupcakes come from, we want nothing more to do with them.
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Chevler colours wraps
Chevler has introduced a range of coloured tulip muffin wraps, following the recent launch of coloured cupcake cases, in a "convenient pack size" more suitable for the craft baker and smaller-scale producers. The new muffin cases, in red, yellow and orange, with a black variety to launch soon, and a ...
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Clocking up a difference
Here’s one for the clock-watchers out there: a rare automaton mahogany longcase (grandfather) clock has come up for sale, which features a moving figure carrying a sack of flour or wheat. The bakery scene in the arch is engraved with ’The Large Bread Warehouse’. The clock was almost certainly specially ...
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Creative collaboration
Never has there been such a challenging time for businesses in the bakery manufacturing sector. The landscape has been transformed significantly over the past decade or more by a whole range of interconnected factors: global economic trends, particularly energy and transportation costs; the growth of giant supermarkets, but also of ...
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No contact? No contest
Smartphones: the 21st century idle fidgeter’s time destroyer of choice. Whether you spend your free minutes tracking commodity prices or, more likely, playing Angry Birds, soon there will be another opportunity to flash your widget and wave it about in public. And this time, it’s all about saving time rather ...
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Warm weather continues to put pressure on wheat
Predictions of a warm, dry June mean UK wheat crops will continue to be put under pressure despite Russia lifting its ban on wheat exports.
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Iconic detection for Fortress
Fortress Technology has devised a new high-performance metal detector, ICON. It features a new touchscreen front panel, which has been designed to be ’future-proof’, as well as having the ability to be easily retrofitted to older models in Fortress’ Phantom series. The firm said the new detector delivers fast accurate ...
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Door opens to supply Waitrose in the south west
Small and medium-sized businesses looking for a supply route into Waitrose could benefit from a new distribution centre, set up by Hayden’s Bakeries.
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A dream residence
Construction began a week last Friday on one house that is not going to win any prizes for using sustainable building materials. Nope, this real life "edible gingerbread house featuring meringue clouds, a cupcake lawn, and a pond filled with sweets" is not built to last, so get along to ...
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EU takes more steps to ease sugar supplies
Two measures to ensure the fluidity of the EU sugar market, proposed by the European Commission, have been voted on by Member States.
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New flavours join gourmet popcorn line
Gourmet popcorn maker Joe and Seph’s has added savoury flavours to its snack portfolio for the first time. Available in 90g bags, the range now includes: goat’s cheese and black pepper; mature Irish cheddar; and cheddar, sweet topping and savoury seasoning.The popcorn is air-popped and made with mushroom kernels. A ...