Health Minister Anne Milton will give an insight into government strategy at the Federation of Bakers’ annual luncheon.
As guest speaker, she will discuss the Food Network Responsibility Deal after the remit for salt reduction passed from the Food Standards Agency to the Department for Health.
The Federation’s AGM is at the Institute of Directors in London on 11 May – for members only – but the luncheon is open to anyone in the bakery sector.
Chairman Mark Fairweather, CEO of Allied Bakeries, will address the group before the annual lunch starts with a drinks reception at 12 noon.
Further information and registration forms are available on the Federation of Bakers website, www.bakersfederation.org.uk, or from Amy Yeates, tel: 0207 420 7190 or email: amy.yeates@bakersfederation.org.uk.
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