All Regional Focus articles – Page 13
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NewsVillage Bakery opens new ‘super bakery’ in Wrexham
Bread is rolling off the ‘state-of-the-art’ production line at the new 140,000 sq ft bakery which replaces, and improves upon, one destroyed by a fire two years ago
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InterviewInterview: Irwin’s Bakery CEO on his plans for growth outside NI
Michael Murphy is determined to make Irwin’s a major player in the UK’s speciality bread market, with a five-year plan of action to help the family-owned bakery achieve this ambition
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NewsScottish Bakers survey reveals extent of skill shortage
Three quarters of respondents said they had ‘hard to fill’ vacancies with lack of experience and motivation cited among the reasons for recruitment issues
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FeatureAlastair Macphie on what makes the family business tick
We take a look through the archives to see what made Scottish ingredients supplier Macphie the business it is today
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NewsCooplands to open concessions in Tesco stores
The 136-year-old bakery business is to open sites in the retailer’s Hartlepool, Stockton-on-Tees and Lincoln stores and partner with Heron Foods on a frozen range of products
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NewsAround Noon invests £500k to quadruple bakery operation
The business, based in Northern Ireland, will use the money to acquire and equip a new production site adjacent to its existing facility in Newry
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NewsIrwin’s Bakery secures £3.5m deal for speciality bread
The Northern Irish plant baker has rolled out its new eight-strong range, called Irwin’s Together, in 600 Waitrose and Morrisons stores in Great Britain
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NewsVillage Bakery seeks 50 staff for new site opening in July
The recruitment represents the first phase of the company’s expansion plan which will see 115 new jobs created in total
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NewsPartnership puts Cooplands products on Proudfoot shelves
Bakes, creams, hot savouries and bread rolls from the Scarborough-based bakery chain are now sold in the retailer’s four Yorkshire stores
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NewsBakery Andante unveils third site in Edinburgh
The Scottish bakery is to open its first café on Broughton Street taking its total number of sites to three
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InterviewGenesis Bakery on Biscakes, ownership and working with M&S
Commercial director JP Lyttle discusses how the business has changed since it was saved from administration in 2019 and how its relationship with M&S has developed
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NewsVillage Bakery launches scholarship programme
The family-owned bakery business has launched a £3,000-a-year scholarship in a bid to help raise standards in the food industry
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NewsHarry Gow extends home deliveries to north of Scotland
The Scottish bakery has expanded the reach of its delivery service, which offers consumers a range of products in bakery boxes, to Aberdeen and Dundee
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NewsHovis workers in Belfast strike over pay dispute
Unions have warned of potential bread shortages as workers at Hovis’ Belfast site prepare an all-out strike over pay parity with their counterparts in Great Britain
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NewsFirst World Scotch Pie ‘champion of champions’ crowned
The competition took a different format this year with previous winners battling it out to be named the champion of champions
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NewsBayne’s The Family Baker set to open first drive-thru
The Scottish bakery plans to open the £1m purpose-built facility in November at the country’s largest business estate
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NewsNew hires and promotions at bakery firms
Premier Foods, Unifiller and Bells Food Group have promoted employees to new positions while baking kit brand BakedIn has brought new team members on board
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NewsMacphie donates hand sanitiser as lockdown eases
The Scottish ingredients supplier has donated thousands of bottles of hand sanitiser to local community groups and charities
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FeatureHow Clark’s Bakery in Dundee realised its larger ambitions
How Clark’s Bakery began life supplying pies and rolls before realising its larger ambitions
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NewsScottish Bakers postpones conference and awards
The annual conference and Scottish Baker of the Year Awards will now take place on 6-7 May 2022 at the Hilton Hotel in Glasgow