All Retail articles – Page 121
-
Product NewsBread helping to destroy the planet? – The industry reacts
Scientists this week published research claiming a single loaf produced in the UK contributes as much to global warming as more than half a kilogram (kg) of carbon dioxide. It’s a claim that has left some industry experts ‘bemused’.
-
Product NewsBosch launches packaging site for bakers
Bosch Packaging Technology has rolled out a microsite designed to help producers find the right machinery systems.
-
NewsWelsh Hills wins export award
Family-run operation Welsh Hills Bakery triumphed at the South and Mid Wales Chambers Welsh Business Awards in the Success in Overseas Trade category and went on to be named overall winner on the night.
-
Product News£3m expansion plans for Pecan Deluxe Candy
North Yorkshire ingredients manufacturer Pecan Deluxe Candy is to spend £3m on an ambitious European expansion programme.
-
NewsGreggs falls ‘fowl’ of persistent thief
A branch of high street chain Greggs, in Scotland’s Arbroath, is being terrorised daily by a bird that staff have named Steven Seagull.
-
NewsConsumer spending confidence ‘at highest level on record’
British consumer spending confidence is at its highest recorded level, according to analysts Nielsen.
-
NewsCBA takes action in face of business rates furore
Trade body the Craft Bakers’ Association (CBA) has raised concerns about the impact of business rates hikes with Chancellor Philip Hammond.
-
Product NewsPackaging provider to benefit from £2m investment
Thermoformed packaging product provider DMD 2000 is to continue its expansion following a new £2 million investment.
-
Product NewsFood industry ‘being sacrificed to keep prices low’
Food safety expert professor Chris Elliott has called for a new approach to food at The City Food Lecture 2017.
-
NewsBaker puts £8.17 price tag on sausage rolls to highlight business rates threat
Two Magpies Bakery in Southwold has hit the national press after advertising sausage rolls for £8.17 – a 177% mark-up on the usual £2.95 price tag.
-
NewsBSB announces Morrisons’ Andy Clegg as main speaker for spring conference
Morrisons category manager of bakery Andy Clegg will be keynote speaker at this year’s British Society of Baking (BSB) spring conference.
-
Product NewsNational Toast Day
The annual day to celebrate toast is back on 23 February in association with Kingsmill and Tiptree World Bread Awards.
-
NewsBakers left ‘devastated’ following government report on underpaid staff
Bakers have hit out at a report naming businesses that have underpaid staff – saying it is ‘misleading’ and has branded ‘honest people’ as criminals.
-
Product NewsVIDEO: A day in the life of an Indian baked goods distributor
British Baker spent a day with one of India’s leading food distributors, TJUK Trade Networks, which showed multimedia reporter Ashley Williams the process of delivering baked goods from start to finish.
-
Product NewsCrosta & Mollica secures major new listing at Sainsbury’s
Italian baked goods supplier Crosta & Mollica has secured a listing in 500 Sainsbury’s stores nationwide for its five-core range.
-
Product NewsGreggs launches first ‘healthier shop’
A new Greggs shop in a hospital in the Midlands is focusing on soups and salads rather than the traditional Greggs fare.
-
Product NewsGenius launches Breakfast Bakes in three variants
Gluten-free bakery brand Genius has unveiled a soft breakfast biscuit that it claims is a first for UK free-from aisles.
-
Product NewsMuffin Break introduces first limited-edition ‘Guest’ toastie range
Muffin Break has introduced the first of a new range of limited-edition toasties into its offer, which will run from 2 February – 3 May 2017.
-
Product NewsGALLERY: Ansel turns pastries pink for Valentine’s
To mark his first Valentine’s Day in London, Cronut inventor Dominique Ansel has turned his pastries pink.
-
NewsGraham’s signs Mexican trade deal
Northern Irish independent baker Graham’s Bakery has relaunched its range of traditional Irish biscuits and secured a deal to export products to Mexico.