All Retail articles – Page 116
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Product NewsHeritage own-label biscuit range gets makeover
Nisa’s own-label biscuit range has been redesigned in response to member feedback and new health recommendations.
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NewsAvailable now - British Baker’s Bakery Market Report 2018
British Baker’s Bakery Market Report is a unique snapshot of Britain’s retail bakery market, offering details of the ‘BB75’ – the country’s 75 largest bakery-focused operators – and much, much more.
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NewsWhat we learned at the BSB Spring Conference 2018
Bread Ahead founder Matthew Jones and Barry Callebaut’s Beverley Dunkley were among speakers at the British Society of Baking’s (BSB) Spring Conference, which took place on Wednesday 25 April.
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Product NewsWhat could Sainsbury’s/ Asda deal mean for bakers?
News of Sainsbury’s proposed merger with Asda – to create a £51bn-a-year retail behemoth – has caught much of the grocery world unawares.
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NewsSainsbury’s/Asda deal: first details are revealed
Sainsbury’s and Walmart, owner of Asda, have this morning (30 April) released details of plans to merge the two UK supermarket chains.
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NewsThree-quarters of card payments in bakeries are contactless
Bakeries have the highest rate of contactless card payments of any merchant type in the UK in 2017, a study has revealed.
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Product News‘Kidults’ drive trend for retro sweet shop flavours
Retro is all the rage, from dungarees to roller skates, and there’s a whole generation of consumers looking backwards for inspiration.
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NewsBells Food Group revamps steak pie range packaging
Bells Food Group is rolling out new-look packaging for its steak pies.
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Product NewsWall’s unveils thin NPD and half ’n’ half sausage rolls
Wall’s Pastry has unveiled a sausage roll made with 50% wholemeal and 50% white flour as part of a duo of NPD designed to appeal to health-conscious consumers.
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Product NewsEarth Day: how bakeries are making a difference
Millions of people across the world celebrated Earth Day yesterday (22 April) – a global initiative that aims to educate communities about environmental issues and take action to reduce humankind’s impact upon the planet.
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Product NewsGraze packs turn pink to support Race for Life
Snack supplier Graze has partnered with Tesco to support Cancer Research UK’s Race for Life this summer.
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Product NewsVegan egg replacer wins Free From Food Awards
A vegan egg replacer from Australian supplier Orgran has won the top prize at the UK’s Free From Food Awards this week.
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Product NewsLees summons unicorn to promote its Macaringues
Teacakes and meringues supplier Lees of Scotland has promoted its pastel-coloured Macaringues meringue shells by summoning a unicorn to Glasgow’s Kelvingrove Park.
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Product NewsRedBlack Software unveils cloud-based Cybake 4
RedBlack Software is evolving its Cybake bakery management system with a cloud-based version.
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Product NewsAdelie Foods to distribute Addo products to convenience stores
Adelie Foods is rolling out a direct-to-store delivery service for c-stores that will see it distribute pastry products made by Addo Food Group alongside its Urban Eat range.
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NewsFilbert’s and Hobbs House win Farm Shop & Deli award
Bakery businesses have been recognised in the 2018 Farm Shop & Deli Awards.
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Product NewsPort Royal partners hot sauce brand for patty NPD
Jamaican patty brand Port Royal has rolled out spicier versions of its beef, vegetarian and chicken patties as part of a collaboration with hot sauce brand Encona.
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Product NewsNaansters revamped with new recipes and veggie NPD
Filled naan bread range Naansters has been given a new and improved recipe and a vegetarian option.
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Product NewsHow Iceland has axed palm oil from its baked goods
Iceland has removed palm oil from across its baked goods range as part of a pledge to end the use of the controversial ingredient in all its own-label food by the end of 2018.
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Product NewsBakeries commit to cutting loaf surplus
Ten bakeries have pledged to reduce food waste at their sites as part of the Real Bread Campaign’s No Loaf Lost commitment.