All Retail articles – Page 183
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NewsCosta increases pay as new national minimum wage introduced
Costa Coffee has followed Starbucks in pledging to pay its staff more.
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NewsChildren unaware of baker’s role
New research reveals that 10% of primary school children do not know where bread comes from.
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NewsSainsbury’s posts moderate sales growth
Sainsbury’s has revealed that total retail sales increased by 0.3% (excluding fuel) for the 16 weeks to 26 September 2015.
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NewsSquare Pie launches Rugby Pie World Cup
Square Pie has kicked off a pie-themed competition to celebrate the Rugby World Cup.
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NewsAldi supermarket sales increase by a third
Discount supermarket Aldi has recorded record sales of £6.89 billion for its last financial year, a 31% increase on the previous (2013) year’s figure of £5.27bn.
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Product NewsFeel Free For Gluten Free launches doughnut range in Tesco
Feel Free For Gluten Free has launched a new doughnut product in 250 Tesco stores.
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Product NewsProper Cornish’s portable pies listed by major companies
Proper Cornish’s new, handheld ‘on-the-go’ pies have been listed by wholesaler Bidvest and caterer Compass Group.
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Product NewsBest organic Danish rye in London is named
An organic 100% rye Danish loaf made by Notting Hill Real Bread bakery SNAPS + RYE was named ‘The Londoners’ Loaf’ at the Urban Food Awards during The Urban Food Feast at Borough Market on 25 September.
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NewsHummingbird Bakery in trademark dispute
The Hummingbird Bakery said it hopes to resolve a trademark issue with a London chain called ‘Hummingbird Café’ “as amicably as possible”.
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Product NewsScottish co-operative launches premium doughnut range
Scotland’s largest independent co-operative has announced the launch of a new premium doughnut range.
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NewsInnovate to succeed, says foodservice research company Horizons
Operators must offer food from breakfast to bedtime with everything in between or they will be left behind by their competition, according to foodservice research company Horizons.
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Product NewsGreat British Bake Off’s Holly Bell publishes cookbook
Great British Bake Off contestant Holly Bell has followed in the footsteps of Mary Berry and linked up with frozen food chain Iceland to publish a new cookbook called The Power Of Frozen.
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NewsStarbucks to boost staff pay
Coffee chain Starbucks will raise the average hourly rate it pays its staff to £7.98 per hour and offer a help-to-rent scheme.
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Product NewsCocomacs launches in Birmingham
A new artisan micro-bakery, Cocomacs, has opened in the newly launched Grand Central Birmingham shopping centre.
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NewsGreggs announces move to new office
Greggs has announced it will relocate its main offices to North Tyneside’s Quorum Business Park.
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Product NewsRoberts Bakery celebrates £2m upgrade
Frank Roberts & Sons Bakery has opened its £2m-plus upgrade of the former Aldreds the Bakers bakery, in Ilkeston, Derbyshire, featuring a state-of-the-art sandwich thins line.
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Product News
Real Good Food: a special report
Martyn Leek takes a closer look at the recent presentation by the Real Good Food board to its shareholders at its annual general meeting
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Product NewsKarren Brady congratulates Apprentice star on bakery launch
Former Young Apprentice 2013 contestant Lucy Beauvallet has just launched an online cake company called ‘Beauvallet’s Cakes’.
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Product NewsSoreen launches active families campaign
Samworth Brothers-owned Soreen has launched a partnership with charity Youth Sport Trust called Active Families, Happy Families.
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Product NewsRGF satisfied, but warns revenue is down
Real Good Food, the bakery ingredients group, has declared itself “very satisfied” with the start of its new financial year – despite revenue being down.