All Events articles – Page 40

  • News

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    2006-03-17T00:00:00Z

    Williams Refrigeration (stand G200) will join fellow Aga companies Mono and Bongard in showing new developments for the baking industry, including retarder-provers, provers, freezers, retail display cabinets and food preparation counters. The bakery refrigeration specialist will also show its ongoing developments in energy efficiency and food safety to meet new ...

  • News

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    2006-03-17T00:00:00Z

    Specialist paper and board packaging provider Siliconpak (stand J450) will have its first stand at Food & Bake this year. The company’s product range includes bespoke reels, sheets and die-cut shapes of differing sizes and materials, including greaseproof and vegetable parchment (with or without siliconised coatings), glassine and cakeboards. Siliconpak ...

  • News

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    2006-03-17T00:00:00Z

    A range of branded cafe packaging will be on show from Planglow (stand J400). The range features a ‘Grab it’ bag, ‘Sip it’ ripple-wrap cup, and a ‘Munch it’ sandwich wedge. All items are produced in brown and cream colours to blend in with existing corporate colours or to help ...

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    News

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    2006-03-17T00:00:00Z

    Launching an electric deck oven specifically designed for the UK market will be European Process Plant (EPP) (stand F600). The MIWE aero C1408 has three trays per deck and will be available with one to six decks. Also displayed for the first time will be the new DVF co-extruding depositor ...

  • News

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    2006-03-17T00:00:00Z

    Russell Finex (stand J130) will feature two new units that complement its range of powder sieves and liquid filters.The Russell 3in1 Sieving Station has been engineered to include a fully integrated screw conveyor. By combining the screening and movement of powders the process is simplified, removing double-handling and increasing productivity.The ...

  • News

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    2006-03-17T00:00:00Z

    Russell Finex (stand J130) will feature two new units that complement its range of powder sieves and liquid filters.The Russell 3in1 Sieving Station has been engineered to include a fully integrated screw conveyor. By combining the screening and movement of powders the process is simplified, removing double-handling and increasing productivity.The ...

  • News

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    2006-03-17T00:00:00Z

    Escher Mixers (stand P255) has recently opened a UK office and distribution warehouse in order to deal directly with UK customers. The company holds a large stock of mixers and spare parts, which are available for immediate delivery and offer 24-hour nationwide back-up service.Escher exports to over 35 countries worldwide ...

  • News

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    2006-03-17T00:00:00Z

    The British Society of Baking’s Golden Jubilee Spring Conference, held at Food & Bake, will provide bakers with an insight into business issues affecting the whole of the industry. Speakers from Greggs, Tesco and Allied Bakeries will be among the roll call.On the Monday, Sir Michael Darrington, MD of Greggs, ...

  • News

    Silesia in for the grill

    2006-03-10T00:00:00Z

    The Silesia-Velox (stand B450) High Speed Contact Grill will be on constant demonstration at the show. All Silesia-Velox grills are available with smooth and grooved plates, in any combination desired, and come with a range of accessories. The company says its grills offer versatility and economy for minimum capital outlay, ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    First showing for Mono.For the first time this year, Aga Bakery (stand G200) will show equipment from Mono and European manufacturers such as Bongard, Pavallier and Esmach.New for the exhibition is the Mono V3 bread plant, the latest version of the Genesis fully-automatic bread and roll plant, the Williams retarder ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    American firm CH Babb (stand D300) will be showing its custom-made tunnel ovens. The company says it has moved to new premises in Raynham, just outside Boston, and is expanding its test baking facility to enable customers to carry out trials on site. CH Babb has recently completed an installation ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    A professional magician is set to entertain visitors to Chalcroft Construction (stand X147) at Foodex-Meatex. Chalcroft designs turnkey solutions for food construction projects. The company says it works to a client’s brief within a short time frame. The firm claims its method of insulating cold storage centres from the outside, ...

  • News

    The SHOW GOES ON

    2006-03-10T00:00:00Z

    The Revoband Travelling Oven from Double D (stand J600) is claimed to give consistently good results making products from pizza and morning goods to craft breads and confectionery. Double D says it has invested heavily in its air flow system, which gives the user control over both top and bottom ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    Bakery equipment integrator Eurobake (stand J230) will unveil a new range of conveying, packaging and palletising equipment from Komatec, along with a range of robotic system solutions for end-of-line automation.Information will also be available on the Mondial Forni MACS oven – a multi-deck travelling convection oven – as well as ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    IMA Food Equipment (stand C470) will be displaying machines from the Food Tools range of traybake and cake cutters, including ultrasonic and mechanical types. Shown for the first time in the UK will be the CS-RS mechanical cutter, which can cut both tray bakes and round cakes. This is aimed ...

  • THE SHOW GOES ON
    News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    Newsmith Stainless (stand A470) will have four machines on show: two divider-rounders from the Oddy range and two washing machines for companies with smaller requirements or limited space. The Novatek 428 and Novatek 2 divider rounders are part of a range covering requirements from those of the craft baker, ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    Sollich’s (stand F460) Mini Enrober will be in action at the show, coating various products with chocolate. The company will also showcase Hitech packaging solutions offer Italian flare to wrap croissants, pies or cakes.

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    Tom Chandley (stand C200) will have a rack oven on display, complete with its latest BakeMate system. The microprocessor control uses touchscreen controls to recall bake, steam and temperature settings. Chandley’s rack ovens feature a lift and rotate rack loading system, which eliminates the need for ramps. Also on the ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    Although some bakers have realised the potential for ice cream sales, many have baulked at the idea of investing in specialist equipment, finding suitable products and suppliers, and training staff. The Ice Cream Alliance (ICA) (stand L300/310) has come up with a solution to these problems, which provides an easy ...

  • News

    THE SHOW GOES ON

    2006-03-10T00:00:00Z

    Wire Belt Company (stand F602) manufactures Flat-Flex stainless steel conveyor belts. These are built of stainless steel and have an open structure, which increases product exposure and enables the easy removal of debris or washing and draining operations, says Wire Belt.