All Events articles – Page 39
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Judges reveal finalists for anniversary BIA
British Baker can today reveal the finalists for its 25th Baking Industry Awards.
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Video: Ms Cupcake at Bakers’ Fair Summer 2012
Mellissa Morgan of Brixton-based vegan bakery Ms Cupcake demonstrated a Victoria Sponge recipe in front of an audience at this year’s Bakers’ Fair Summer 2012.
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Video: National Cupcake Championships 2012
The fourth National Cupcake Championships, organised by British Baker, were held at the Institute of Contemporary Art in London and welcomed 64 finalists looking to take home the ultimate title of National Cupcake Champion.
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NewsVideo: Winner of National Cupcake Championships 2012
Emily Johnson of Upsy Daisy Bakery in London took the top accolade at yesterday’s National Cupcake Championships 2012 for her Mojito Cupcake.
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Product NewsMojito Cupcake crowned National Champion
Emily Johnson from Upsy Daisy Bakery has been crowned National Cupcake Champion 2012 at the National Cupcake Championships, with her cocktail-inspired Mojito Cupcake.
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Jason Donovan to compere BIA
British Baker is pleased to announce this year’s presenter for the prestigious Baking Industry Awards will be singer and 1980s icon Jason Donovan. Now in their 25th year, the Baking Industry Awards celebrate all that is great about the baking industry and 2011 winners included Christopher Freeman of Dunn’s Bakery, ...
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Product NewsCupcake Championship finalists revealed
Sixty-four cupcakes have now been shortlisted for the finals of the National Cupcake Championships, to take place on 2 July.
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Our Bakery Events
xx xx xx xx Bakers’ Fair Summer Bakers’ Fair is the UK’s only exhibition for progressive and professional independent bakery companies, cafés and coffee shops. It’s the ideal opportunity to meet key suppliers under one roof, find new products & services ...
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NewsNominate for BIA Lifetime Achievement Award
Time is running out, so make sure you get your nominations in for the Lifetime Achievement Award, sponsored by Délifrance, by the 22 June deadline. This award is for those who have made a real difference in the industry, and are an inspiration to other bakers. Who is your baking hero? Let us know.Christopher Freeman of Dunn’s Bakery won last year’s Lifetime Achievement Award at the Baking Industry Awards and said he was ecstatic when he was presented with the accolade: “It is wonderful to be recognised by your peers and it says more than anything else when you are honoured in this way for the work you have done over the years for the industry.”
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NewsBIA deadline approaches
Make sure you get your entries in for this year’s Baking Industry Awards (BIA) before the deadline this Friday (11 May). BIA will be celebrating its 25th year, with an extra special awards ceremony to take place on Wednesday, 12 September at the Park Lane Hilton in London.There are 11 categories to enter (see below for the full list), and in addition you can also nominate someone from the UK bakery sector to receive the special Lifetime Achievement Award.
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Join in the contests at Bakers’ Fair
Bakers’ Fair Summer will once again host a series of competitions for bakers, organised by the National Association of Master Bakers. These will be judged live at the show and are open to all bakers to enter you don’t need to be a member of the NAMB to do so. ...
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Baking Industry Exhibition
A brand new exhibition for the baking industry opens its doors 6th-9th April 2008. The Baking Industry Exhibition (BIE) brings together new ideas, new products and big names from across the world of baking. Plus, there’s an exciting programme of master classes, competitions and demonstrations to keep you informed and ...
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NewsBritish Baker tackles corporate social responsibility
British Baker will be looking to chart a sustainable route forward for the baking industry by focussing on Corporate Social Responsibility (CSR) at its latest Baking Industry Summit on 27th November 2008. The conference, taking place in One Great George Street, London, will bring together leading bakery suppliers, retailers and ...
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NewsEvening of glamour
The baking industry converged on London on Monday 18 September 2006, as British Baker held its 19th annual Baking Industry Awards. The event took place in the Great Room at the swanky Grosvenor House hotel on Park Lane, a room used as an ice-skating rink in yesteryear. ...
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NewsRising to the challenge
You don’t hear many complaints from plant bakers these days about retailers selling bread below cost. But that doesn’t mean everything in the bakery is rustic. The sector still faces major challenges of restructuring and adapting to changing consumer lifestyles. And adapting to these will not be painless.Many bakers have ...
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Diary
MAY27-28 Wood-Fired Oven Workshop. Panary. Contact Paul Merry, tel: 01722 341447; email: info@panary.co.ukJUNE8-9 Italian Baking. BreadMatters. Contact Andrew Whitley. tel: 01768 881899; email: andrew@breadmatters.com13 Bakery Ingredients – Technology and Impact on Product Quality. CCFRA. Contact the training department, tel: 01386 842104; email: training@campden.co.uk13-14 Basic Breadmaking. Panary. Contact Paul Merry, tel: ...
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Whitco nets a clean finish
Whitco Catering and Bakery Equipment (stand C76) will introduce its new stainless steel finish display counters. These complement the red, green, gold and wood finish models in the range. Counters can be either stand-alone or multiplexed, with three types of glass and shelf configurations to suit bakery, sandwich bar or ...
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ROLL UP FOR BEST OF THE REST
Make a beeline for BB’sVisitors would be well advised to skip breakfast with a large number of stands offering baked products to sample throughout the day. Among them, BB’s Coffee & Muffins will be providing attendees with a breakfast muffin and a coffee from the Cafe Society Area, located in ...
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ROLL UP FOR BEST OF THE REST
Rank Hovis (stand J201) will feature a working bakery producing a range of samples throughout the four-day show. A team of bakers will be showcasing the versatility and quality of the company’s branded flours through demonstrations in the open bakery, says the company.These will include mini breakfast bacon rolls made ...
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ROLL UP FOR BEST OF THE REST
Ingredients company Macphie (stand F340) will be exhibiting its range of products and offering visitors the opportunity to preview the latest additions to its portfolio. The theme of the stand is “the vital ingredient 24/7”, inspired by “on-the-go lifestyles and changing consumer trends”. Products on show will include cakes, muffins, ...