All British Baker articles in February 2008 – Page 2

  • News

    Last chance for live contest

    2008-02-29T00:00:00Z

    Bakers have a last chance to enter California Raisins’ live competition, which will be held at William Reed’s Baking Industry Exhibition (BIE) at the Birmingham NEC from 6-9 April 2008.The Future Baker Awards 2008 is open to bakery and confectionery students or trainees working towards a training programme.All teams must ...

  • News

    Lion Capital invests in Hiestand

    2008-02-29T00:00:00Z

    Lion Capital, a UK-based private equity firm, has agreed to acquire a 32% stake in Swiss bakery firm The Hiestand Group.Hiestand is an international provider of convenience deep-frozen bakery products in Switzerland, Germany, Austria, Poland, Malaysia, Japan and Turkey. Lion Capital is acquiring 170,000 shares of Hiestand."Hiestand is a leading ...

  • News

    Briefs

    2008-02-29T00:00:00Z

    n Consumer concern about food miles has doubled in the last five years, according to the latest research from international food and grocery expert IGD. One in six Britons (16%) now say the distance food travels is one of their top five concerns about food production, up from 9% ...

  • News

    BIE goes large

    2008-02-29T00:00:00Z

    More than 30 new exhibitors have signed up for the Baking Industry Exhibition (BIE), joining many big-name regular exhibitors.Exhibition manager Daren Rose-Neale, of organiser William Reed Business Media, said the company was delighted with the pre-registration figures for the show and the fact that BIE is now part of the ...

  • Meet your Baker
    News

    Meet your Baker

    2008-02-29T00:00:00Z

    Out on DVD today is The Baker – a comedy about a hitman who has second thoughts about his career and hides out from his boss by finding work as a baker in a rural Welsh village. In light of Fosters Bakery’s successes in recruiting ex-offenders, have we stumbled across ...

  • News

    Allied posts positive figures thanks to price increases

    2008-02-29T00:00:00Z

    Allied Bakeries, the company behind Kingsmill, Burgen, Allinson and Sunblest, which is part of Associated British Foods (ABF), has shown "substantial improvement" over the past year in provisional figures announced ahead of the interim results to 1 March 2008.In a statement, ABF said: "The UK bakery business benefited from improvement ...

  • News

    Ale and hearty

    2008-02-29T00:00:00Z

    In 2002, Tristan Hogg and Jon Simon teamed up to start their pie business, inspired by quality native Australian pies and disappointed with the quality of the UK equivalent, they say. Chef Tristan used to feed hungry rock stars, while Jon was working in a London bar. The pair combined ...

  • News

    Bagel Nash plans 50 outlets in the next three years

    2008-02-29T00:00:00Z

    As part of a national expansion programme, Leeds-based Bagel Nash hopes to open an extra 43 shops, up from the current total of seven, over the next three years.Retail director Rob Bywell said the bagel company is set to open clusters of retail outlets in major cities across the ...

  • News

    48%

    2008-02-29T00:00:00Z

    ...the extra cost consumers pay for healthy foods such as wholemeal bread and brown rice compared with less healthy options; this has gone up from 18% in 1988, according to a survey published in Food Magazine

  • News

    Feb 29

    2008-02-29T00:00:00Z

    “We’ll do our damndest to be the lowest priced [grocer]. We will be as aggressive as possible with prices. I’m not going to squeeze suppliers, but I am going to be very assertive.” - Andy Bond, the chief executive of Asda, quoted in The Guardian offering some soothing words to ...

  • News

    Industry stunned as US wheat prices soar by 23% in one day

    2008-02-29T00:00:00Z

    The price of wheat for bread-making flour in the US has "exploded" over the past two weeks shooting up 66%, according to Alex Waugh, director general of the National Association of British and Irish Millers (nabim).He told British Baker that on Monday 25 February the price of quality wheat ...

  • News

    Jun 1933

    2008-02-29T00:00:00Z

    Britain has repeated efforts to procure legislation prohibiting night work in bakeries. The position of the public: The public will suffer most by the prohibition of night work. They will not get first-class bread in the morning. This has caused the press here to discuss this question, and from this ...

  • News

    Production Manager

    2008-02-27T00:00:00Z

  • News

    Night Shift Team Leader

    2008-02-27T00:00:00Z

  • News

    Managing Director

    2008-02-26T00:00:00Z

  • News

    Bakery Technician

    2008-02-26T00:00:00Z

  • News

    Baker

    2008-02-26T00:00:00Z

  • News

    Baker / Cook

    2008-02-26T00:00:00Z

  • News

    Area Manager

    2008-02-26T00:00:00Z