All Latest News articles – Page 187
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NewsIrwin’s reaches agreement with union over pay
Portadown-based Irwin’s Bakery has come to an agreement with workers over rates of pay.
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NewsCentral Foods secures AA BRC accreditation
Frozen food distributor Central Foods has secured AA accreditation in its latest British Retail Consortium (BRC) audit.
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Product NewsShoppers have already spent £4m on mince pies
Christmas has come early for the supermarkets as shoppers have already splashed out £4.1m on mince pies, an increase of 5.2% compared to a year ago.
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NewsBad Girl Bakery secures business growth accolade
A Scottish bakery and café that began life as a home-based cake business has won a food and drink business growth award.
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Product NewsOne in five shoppers thinks about health when buying on-the-go snacks
Twenty-one percent of consumers say health is a feature they look for when choosing a snack to eat on the go, according to a survey by Carrs Foods.
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Product NewsWheat imports up 87% year-on-year this summer
Wheat imports almost doubled in July and August compared to the same period last year.
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OpinionGreat British Bake Blog: Episode eight
Ok, I’ll just come out and say it: the wrong person went home last night.
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NewsTiptree World Bread Awards winners revealed
Istvan Nadhazi of M’s Bakery in Bournemouth has been crowned overall winner of the Tiptree World Bread Awards.
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NewsAryzta responds to Cobas attack on funding plan
Frozen baked goods supplier Aryzta has hit back following a challenge by its largest shareholder over plans for the company to raise €800m.
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Product NewsHalloween 2018: top trends this fright night
The spookiest night of the year is fast approaching and bakers are whipping up a host of delightful on-trend treats for the occasion.
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Product NewsMacphie taps nostalgia trend with mallow NPD
Food ingredients manufacturer Macphie has introduced mallow into its range of sweet filling and finishing products.
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Product NewsTesco expands vegan range with pizza, pies and cake
Tesco has more than doubled its Wicked Kitchen vegan range, adding baked items such as pies, pizzas and a brownie, to meet increasing demand for plant-based foods.
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Product NewsVillage Bakery creates jobs at new gluten-free site
Village Bakery is seeking 20 extra staff for its new gluten-free site, which is set to open in December.
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Product NewsHalloween and Bonfire Night bakery round-up
Things are getting spooky this month, as retailers, bakers and manufacturers get into the Halloween spirit with a host of new treats.
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Product NewsFive facts you might not know about Danish pastries
In celebration of the first-ever Danish Week on the Great British Bake Off tonight, we’ve scoured the archives to find five interesting facts about Nordic pastries and rising trends.
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Product NewsWhat did bakers make of the royal wedding cake?
As the Duke and Duchess of Sussex did before them, Princess Eugenie and Jack Brooksbank broke with tradition in their choice of wedding cake this weekend.
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NewsManchester baker Trove opens city centre store
Trove has opened its second bakery-café store in Ancoats, Manchester.
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NewsGreencore selling US arm to focus on UK market
Greencore Group is to sell its entire US business to an affiliate of Hearthside Food Solutions in a $1bn (£817m) deal.
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Product NewsFolic acid fortification to be mandatory, claims report
Fortification of flour with folic acid is to become mandatory in the UK, according to national media reports.
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Product NewsShareholder challenges €800m Aryzta funding plan
Plans by frozen bakery giant Aryzta to raise €800m are being challenged by its largest shareholder.