All Latest News articles – Page 283
-
OpinionGreat British Bake Blog: Episode One
Bake Off is back! And, just in case you’ve been living under a rock for the past year, it’s now on Channel 4 with a fresh line-up of presenters alongside the blue-eyed male judge, Paul Hollywood.
-
Product NewsBiscuit fans outraged as Tesco rolls out ‘healthier’ custard creams
Tesco has come under fire after changing the recipe for its own-label custard creams.
-
Product NewsPrue Leith supports Real Bread Campaign Honest Crust Act
New Bake Off judge Prue Leith has offered her support for the Real Bread Campaign’s Honest Crust Act to protect the provenance of artisan bread.
-
Product NewsMuffin Break introduces Moroccan Lamb Toastie to Guest range
Retail bakery chain Muffin Break has introduced North African cuisine to its stores as part of its Guest flavours initiative running throughout 2017.
-
Product NewsHerald eyes expansion as sales of printed cases soar
Cake cases manufacturer Herald is to expand its Barking facilities following a 20% increase in sales of bespoke bakery products over the past year.
-
Product NewsWhite Rabbit secures Sainsbury’s listing for chilled vegan pizza
Gluten-free brand White Rabbit Pizza Co has secured a listing for two of its pizzas at Sainsbury’s, including its chilled vegan pizza.
-
NewsPatisserie Valerie opens in Southport, Dublin and Stevenage
Patisserie Valerie opened three new cafés last week in Southport, Dublin and Stevenage.
-
Product NewsRenshaw owner Real Good Food reduces expected earnings for second time
Haydens and Renshaw owner Real Good Food (RGF) has further reduced its earnings expectations.
-
NewsIndependent bakery start-ups rise 20%, claims study
The number of independent bakery start-ups has increased 20% in the past year, according to research by insurance brokers Simply Business.
-
Product NewsAddo donates 100,000 meals to charity FareShare
Wall’s owner Addo Food Group has donated 100,000 meals-worth of pies, slices and quiches to redistribution charity FareShare.
-
Product NewsFipronil scandal: FSA sets 15% threshold for product withdrawal
Food safety chiefs have set out guidance for the recall of products potentially contaminated with fipronil.
-
Product NewsNairn’s rolls out new packaging across its ranges
Nairn’s has revealed new-look packaging to be rolled out across all its product ranges.
-
Product NewsBrioche Pasquier launches Tarte Au Citron
French bakery and patisserie producer Brioche Pasquier has unveiled its new pre-portioned Tarte au Citron - translated as lemon tart.
-
Product NewsRevealed: Baked products gluten-free shoppers miss the most
A crusty French stick is the product most missed by gluten-free shoppers, according to a new survey.
-
Product NewsBiscuit shoppers will pay seven times more for premium packaging
Shoppers are prepared to pay seven times more for biscuits with premium packaging than identical ones in everyday packs, a study has revealed.
-
NewsEsquires Coffee continues expansion with new sites
Franchised coffee chain Esquires Coffee has added two stores in Balham, London, and Esher, Surrey.
-
NewsWall’s Pastry set to sponsor Dorset County Show
Wall’s Pastry has been confirmed as the main sponsor at Dorset County Show, which will run from 2-3 September in Dorchester.
-
NewsAB Mauri given AA accreditation in BRC audit
AB Mauri has secured AA accreditation in its latest British Retail Consortium audit.
-
NewsDunn’s Bakery boss Christopher Freeman hands reins to his son
Dunn’s Bakery owner Christopher Freeman has handed over the day-to-day running of his business to his son Lewis.
-
NewsReal Bread Campaign to launch #SourdoughSeptember
The Real Bread Campaign will be running its annual #SourdoughSeptember campaign for its fifth successive year.