All Manufacturing articles – Page 99
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Product News**Video** In Conversation with Charles and William Eid from Signature Flatbreads
Last week, British Baker conducted an exclusive interview at the Signature Flatbreads factory in Dunstable, Bedfordshire, with joint MDs Charles and William Eid.
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NewsPremium desserts company opens third factory
Upmarket cheesecake company Rhokett, which supplies Marks & Spencer, Waitrose and Sainsbury’s, has opened its third factory in Kent after securing £1.5m in bank fundings.
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NewsEdme extols benefits of sprouted grains
Ingredients supplier and manufacturer Edme is ramping up sales of its new Wholesoft concept in a bid to counteract declining sales of bread and bakery products and appeal to millennial consumers.
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Product NewsBaker Perkins adds seeding and inclusions innovation
Equipment supplier Baker Perkins has created two new innovations for its Multitex4 bread moulder, enabling it to enrobe standard loaves with seeds or grains and/or create swirled loaves.
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Product NewsTate & Lyle expands oats plant
Speciality ingredients supplier Tate & Lyle has expanded capacity at its oats ingredients manufacturing facility in Kimstad, Sweden.
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NewsNew CFO for Greencore
Convenience food and cakes and desserts manufacturer Greencore Group has appointed Eoin Tonge as chief financial officer and as a director of the group with effect from 3 October 2016.
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Product NewsMulti-channel strategy reaps significant rewards for Finsbury
Cake, bread and morning goods manufacturer Finsbury Food Group has enjoyed a near 25% rise in group revenue for the financial year ended 2 July 2016, according to preliminary results from the company.
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Product NewsReal Good Food confirms Renshaw US division
Real Good Food has confirmed that it has created a new 100% wholly-owned subsidiary business in the US, under the name Renshaw US Inc.
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NewsWrights Food presents hamper to local scouts group
Crewe-based Wrights Food Group has presented a Cheshire scout group with a special commemorative hamper as part of the company’s 90th anniversary celebrations.
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Product NewsBreaking: Real Good Food creates Renshaw US
British Baker has learnt that Real Good Food (RGF) has launched a new 100% wholly owned subsidiary business, Renshaw US Inc. and opened a warehouse facility in Rockaway, New Jersey.
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Product NewsBarry Callebaut extends supply partnership with Mondelēz
The Barry Callebaut Group is to acquire and integrate the chocolate production facility of Mondelēz International in Halle, Belgium, resulting in a long-term supply agreement between the two companies.
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NewsEnd of an era for Burton’s Biscuits
Planning permission is set to be granted for almost 300 new homes to be built on the former Burton’s biscuit factory site in Moreton, Wirral.
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NewsManchester bakery Sheldon’s remains upbeat
Manchester wholesale bakery GH Sheldon’s saw a sharp drop in profits in the year to the end of February, according to its recently filed annual accounts.
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Product NewsCarr’s Food sold to Whitworths
Agriculture, food and engineering group Carr’s has announced the disposal of its food division, Carr’s Flour Mills Ltd, to flour milling business Whitworths Holdings Limited (Whitworths) for a gross consideration of £36m.
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Product NewsRoberts Bakery invests a further £1m in Ilkeston site
Roberts Bakery has embarked on a second major investment programme within a year at the firm’s Ilkeston site.
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Product NewsNew robot investment for Speciality Breads
The palletising of artisanal loaves has been revolutionised by the new system at Speciality Bread (SB)’s £3m state-of-the-art Margate bakery.
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Product NewsNew gluten replacer for industrial bakeries
California-based baking supplier Bellarise has developed an organic gluten substitute that it says can replace 25% to 50% of gluten used by bakers.
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NewsLincat introduces Select Partner programme
Commercial catering equipment manufacturer Lincat has introduced a new partnership scheme for dealers - the Select Partner programme, which was launched at the company’s purpose-built manufacturing facilities in Lincoln.
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Product NewsUK wheat traders may capitalise on poor French harvest
French analysts have revised down their expectations for the country’s milling wheat harvest, but UK traders are eyeing export opportunities to North Africa.
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News£15m MBO for biscuit and confectionery marketer
A £15m Yorkshire-based biscuit and confectionery specialist Right Angle Marketing (York) has been sold in a management buy-out (MBO) for an undisclosed seven-figure sum.