All News articles – Page 294
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NewsLotus Bakeries buys majority stake in Nākd
Belgian biscuit and cake company Lotus Bakeries has taken over a majority stake Natural Balance Foods, the company behind the Nākd and TREK brands.
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NewsThe Fabulous Bakers outlines growth plans
The Fabulous Bakers has spoken of ambitions to grow into Europe in the near future.
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The baker’s Mock the Week
It’s that time of the week again when we round up what whacky and wonderful things have been going on in the world of bakery. This time expect cat cafes, record breaking doughnut orders and, of course, toilet cafes...
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NewsVideo: Irwin’s calls for more flavour in mass-produced bread
There is a place for all scales of bread production and industry players need to stop competing with each other, says bakery expert.
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NewsItalian bakery expands into UK
An Italian bakery has opened its first site in the UK, as it looks set to move the brand out of Italy.
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NewsBakery executives to speak at Lunch! show
Big names from the bakery world have been announced to speak at the Lunch! trade show (24-25 September) in London.
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NewsBakkavor in revenue increase
Fresh food manufacturer Bakkavor has seen revenues rise in its half year results, despite a challenging market.
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NewsGreggs wins first place in eateries poll
High street bakery chain Greggs has topped an online poll of the best eateries to work for.
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NewsAmerican Bakery Week deemed a success
National Sweet American Bakery Week has wrapped up for its second year after bakers nationwide got involved with the event.
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NewsBrace’s shapes management team
Brace’s, the Newport-based bread bakery, has made a number of changes to its board of directors following the recent appointment of a new chief executive.
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NewsThe Bread Factory strikes gluten-free partnership
The Bread Factory has partnered with Wild Thexton to up its gluten-free offering, as it opens its new 30,000sq ft bakery.
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NewsIrwin’s seeks to grow business in England
Northern Ireland baker Irwin’s expects to hit a turnover of £40m in the next five years as it focuses on the English market.
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NewsPie firm gains Grade A food safety certification
Lewis Pies, the Swansea-based pie company, has secured a Grade A certificate for food safety from the BRC Global Standards.
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NewsBRC reports first drop in food sales for 2015
Food sales fell for the first time this year, as budgets and weather affected shopper habits.
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NewsCake and biscuits market in slow growth, but future positive
The biscuit and cake market has seen a “subdued” growth, threatened by home baking and competition between confectionery, health foods and ice cream products.
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NewsAsda celebrates 50th with cake tour
Supermarket chain Asda has completed a countrywide tour to celebrate its 50th birthday.
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NewsBSB opens back catalogue to encourage bakery youngsters
The British Society of Baking (BSB) is opening up its past papers to all as it launches a new website.
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NewsSwedish bakery opens second UK outlet
Swedish bakery Fabrique is opening its second UK shop in West London.
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NewsHigh-GI diet found to contribute to depression
Research in America has suggested that the consumption of things like sugary foods and white bread are linked with an increased risk of depression in women.
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NewsSSP acquires 32 bakery outlets in Germany
SSP Group has agreed to acquire 32 German bakery outlets from confectioner Wiener Feinbäckerei Heberer, for a cash consideration of ‘approximately’ £5m.