All News articles – Page 524

  • News

    Say it with cake

    2011-01-14T00:00:00Z

    Looking ahead to spring, although Easter will be flagged up as the main event in the bakery calendar, it’s important not to overlook another potential sales opportunity Mother’s Day. Falling on Sunday 3 April this year, Mother’s Day is traditionally a gift occasion and a time when your products ...

  • News

    Non-horror cake of the week

    2011-01-14T00:00:00Z

    So what could the brief have been for this wedding cake, made to resemble a Welsh Spotted Sheep? So long as no laws were broken, then we’re fine with it. The cake was made by Louise Hill of www.lovetocake.co.uk, whose CV includes a stint making body parts for BBC1’s Holby ...

  • News

    Caught in the Web

    2011-01-14T00:00:00Z

    An X-Box made into a toaster, which sold last week on Ebay for $265 (A)... aol.it/hN4ahOFor Valentine’s Day, what about this brilliantly clever heart cake? (B)... bit.ly/h5kWGeOne for the legions of Star Wars geeks out there, a Boba Fett cake (C)... bit.ly/fS7mpbGingerbread Tardis (D)... walyou.com/gingerbread-tardisRecipe of the week, for the ...

  • News

    A Smart way to check time

    2011-01-14T00:00:00Z

    Employers can keep track of how hard their staff are working with the AccuTime Smart Card Time Recording System, which records what days an employee has worked, when they started and finished each day, if overtime was worked and their total salary. Accurate time sheets can be produced in seconds.Employees ...

  • News

    Classic combination

    2011-01-14T00:00:00Z

    Why has nobody thought of it sooner? This is the first artisan bread and cheese emporium (at least that we know of), featuring a Paxton & Whitfield cheese concession.Ran Avidan, joint-managing director of Gail’s and its wholesale arm, The Bread Factory, had previously held talks with celebrated cheese shops La ...

  • News

    Lees Foods hit by rise in coconut prices

    2011-01-14T00:00:00Z

    Lees Foods, the maker of Snowballs and Snowmallows, has warned that the rising price of coconut could hit its business. Chief executive Clive Miquel said the company had been hit by unprecedented commodity and packaging cost increases at the end of last year, with the price of coconut more than ...

  • News

    Report: Coconut prices see record highs

    2011-01-14T00:00:00Z

    Coconut prices have hit record levels, with fears that there are further increases to come. Medium and fine desiccated coconut is now selling for up to £2,000/tonne against a historical average of £1,000/tonne. Prices have increased beyond levels thought possible, said Mark Setterfield at ingredients firm RM Curtis, prompting ...

  • News

    Number crunching

    2011-01-14T00:00:00Z

    The number of people who have received a breadmaker as a present but rarely fire it up the most under-used Christmas gift gadget, according to a Mintel report

  • News

    Talking to shop customers

    2011-01-14T00:00:00Z

    Jonathan Winchester, MD of mystery shopping and customer service specialist Shopper Anonymous asks what’s the difference between a ’chat’ and a ’rapport’ with customers?Have you ever listened to your staff chatting to customers? The next time you overhear such a conversation, ask yourself whether the staff member is just having ...

  • News

    Salty Dog takes Indian style

    2011-01-14T00:00:00Z

    Crisp manufacturer Salty Dog has added another flavour to its snack range chicken tikka masala. The new variant is only the second meat-themed flavour to join the range, following the success of Salty Dog’s ham & wholegrain mustard pack. Co-founders David and Judy Willis undertook research in a number ...

  • News

    DSM finds softness solution

    2011-01-14T00:00:00Z

    DSM Food Specialities has launched Panamore Soft a new enzymatic solution designed to improve the shelf-life of bread. It contains a patent-protected blend of enzymes, and claims to help keep breads stay fresher for longer.The firm said that, in tests, the solution produced enhanced initial softness, better sliceability and ...

  • News

    Maidaid evolves washers

    2011-01-14T00:00:00Z

    Maidaid has made a number of changes to its dishwasher range. Firstly its new Evolution 2025ws pass-through dishwasher features the Salt ’n’ Go water softening system. The machine will operate continually, with no break while the softener is regenerating. The wash tank is 20 litres instead of the industry-standard 39 ...

  • News

    Flow motion

    2011-01-14T00:00:00Z

    This type of hiatus on the roads (see picture box-out, right) was repeated all over the country in the last two weeks of 2010, with delivery vehicles commonly delayed or incapacitated because of snow. Anything that delays food transport vehicles has a knock-on effect down the chain. Bakeries do not ...

  • News

    Food in the news

    2011-01-14T00:00:00Z

    The GM debate reared its head in The Telegraph around calls to rebrand GM. "We need a new language. Perhaps vaccination or inoculation is less scary for the public," said Bill Clark, who runs Broom’s Barn Research Centre, part of agricultural research centre Rothamsted Research. He argued that changing the ...

  • News

    Mickey Mouse magic

    2011-01-14T00:00:00Z

    Kicking off the Unreal Cake Campaign for 2011 is Disney, which has developed a cake technology so clever that it will no doubt prompt your photo cake printer to wave the flag and commit digital suicide. Disney was recently awarded a patent for interactive cakes using small pico projectors. Or ...

  • News

    Wheat prices set to match previous records

    2011-01-14T00:00:00Z

    UK wheat prices are poised to match levels last seen in 2007/08, as the latest delivered price hit £229.50 per tonne in the north west this week. It had reached its highest point for the current crop year before Christmas at £219. Prices stand at £220.50/tonne in East Anglia/London, £221.50/tonne ...

  • News

    Mouthing off

    2011-01-14T00:00:00Z

    "I absolutely eat what I cook. You have to remember that when I was modelling, the girls Christy [Turlington], Naomi [Campbell], Cindy [Crawford] were all a size 10. We weren’t the size girls are now; we were slim, not skinny"Supermodel-turned-baker Lorraine Pascale, who is soon to open a ...

  • News

    Ones to watch

    2011-01-14T00:00:00Z

    Twin-sumers", "Urbanomics", "Tweetonomics" if you’ve ever surveyed the reams of guff out there soothsaying the trends for the year ahead, then you will be forgiven for wishing painful death-by-cake-pop-stick-stabbing to the first marketing executive you come across. So it is in a spirit of great hypocrisy that we offer our ...

  • News

    Put paid to the pests

    2011-01-14T00:00:00Z

    Now is the time when rodents will try to make their way indoors to find warm homes during the cold snap. And where better than a nice cosy bakery your bakery?Give them the smallest of opportunities and, before you know it, you have a monster of a problem. Rats ...

  • News

    In Short

    2011-01-14T00:00:00Z

    Hovis’ Facebook ployHovis has launched its biggest ever social media campaign, via its Hovis Wholemeal Facebook page, to get consumers talking about bread. In other news, Caroline Jary, who has replaced Jon Goldstone as head of marketing for Hovis, confirmed that the brand’s earlier dispute with Tesco (BB, 22 October ...