2008-02-01T00:00:00
The quality of UK wheat has been praised by millers from Spain, Portugal, Morocco and Tunisia at a recent Home-Grown Cereals Authority (HGCA) bread baking workshop but there are concerns over levels of supply.
You are what you read, registration is quick, easy and free. Just click register now and you’ll be finished faster than it takes you to butter a crumpet!
Don’t miss out:
Already registered? Please log-in here