All articles by British Baker – Page 9
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NewsFive reasons to enter Britain’s Best Loaf
Taking home a trophy can help raise your profile, boost sales, generate fantastic publicity and create talking points with customers
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NewsBritain’s Best Loaf entry deadline extended
Bakers now have until Monday 3 April to submit their loaves for the competition
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NewsGet your entries in for the Baking Industry Awards 2023
Taking place at the Royal Lancaster in London on Tuesday 7 November 2023, the awards celebrate the best people, products, and businesses the industry has to offer
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NewsBritish Baker boosts reader experience with registration
Registering will give you unlimited access to British Baker content, as well as regular newsletters and reports
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NewsBritain’s best artisan bakeries of 2023 revealed
The bakeries were chosen by a voting academy of industry experts including artisan bakers, suppliers and consultants
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FeatureKey dates and events for the baking industry in 2023
The baking industry has a busy year ahead with a host of events, conferences, and awards to inspire and inform
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NewsGet your entries in for Britain’s Best Loaf 2023
Taking place on Tuesday 25 April, the competition offers bakers the chance to pit their loaves against the finest Britain has to offer
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FeatureBakery leaders outline challenges and opportunities for 2023
Inflation and labour shortages continue to challenge the baking industry but there are opportunities up for grabs
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NewsWilliam Reed acquires Retail Week and World Retail Congress
The titles will sit in the firm’s Retail and Manufacturing business unit, which includes British Baker and Food Manufacture
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NewsBakery in review: the big investments of 2022
A round-up of some of the biggest investments and funding deals announced in the past 12 months
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NewsBakery in review: mergers and acquisitions in 2022
Biscuits and gluten-free were among the categories to be shaken up thanks to a series of mergers and acquisitions
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NewsBakery in review: the big appointments of 2022
There were an unprecedented number of changes in senior roles across Britain’s bakery businesses and trade bodies in the past 12 months
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Product NewsBritish Baker’s top bakery launches of 2022 revealed
Reduced fat and sugar offerings, hearty sourdough, and indulgent sweet treats are among the stand-out launches of the past year
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InterviewBehind the bakery products: Higgidy’s Jordan Kerridge
British Baker is on a mission to speak to the people behind the bakery products. Here, Higgidy culinary chef Jordan Kerridge takes us through his highlights
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FeatureTop Bakery Trends 2023 revealed
From tradition with a twist to affordable indulgence, health and sustainability, we dive into the bakery trends likely to come out on top in 2023
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NewsTop tips to help bakers make the most of the World Cup
Sweet and savoury sharing formats will be key as customers gather to watch the sporting event
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InterviewQ&A: Tesco buyers discuss in-store bakery strategy
Category buying managers Amanda Hart and Nicola Jamieson discuss the retailer’s strategy for in-store bakery
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NewsTwo pastry chefs are awarded Master of Culinary Arts
Awarded every four years, the MCA is the described by the Royal Academy of Culinary Arts as the UK’s highest culinary honour
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InterviewVideo: winners react to Baking Industry Awards triumph
Hear what some of the winners of the Baking Industry Awards had to say on the night
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FeatureHow are in-store bakeries evolving?
The in-store bakery sector has grown 5% year on year, but recruitment issues are among the challenges leading retailers to rethink their strategies