All Finished Goods articles – Page 112
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Product NewsWhitworths launches bespoke snacking range into Poundland stores
Fruits, nuts and seeds supplier Whitworths has developed a snacking range for Poundland.
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Product NewsBread rolls only product type meeting salt reduction targets, finds CASH
Campaigners are urging health chiefs to set mandatory salt levels after a product survey found ‘bread rolls’ is the only one of 28 food categories set to meet 2017 salt reduction targets.
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Product NewsPanini’s launches gluten-free range following £200k bakery investment
Swansea-based independent bakers Panini’s has launched a range of gluten-free products following a £200,000 investment from Lloyds Bank that enabled the business to redevelop part of its bakery.
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Product NewsSquare Pie launches new ‘Pick ‘n’ Mix pie bar in Bristol
Gourmet pie business Square Pie has launched a ‘Pick ‘n’ Mix pie bar kiosk as part of a renovated retail offering at Vue cinemas in Cribbs Causeway, Bristol.
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Product NewsNairn’s extends gluten-free range with new products
Nairn’s is set to make larger pack sizes a permanent part of its gluten-free oatcakes range and has introduced new children’s gluten-free products called Astro Bites.
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Product NewsCafé Brontë unveils Chocolate Choices biscuit range
Patterson Arran-owned biscuit brand Café Brontë has launched the Chocolate Choices crafted mini packs range.
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Product NewsGALLERY: architectural pastry by Dinara Kasko
Dinara Kasko is an architectural pastry chef from Ukraine. We’ve compiled a gallery of some of her amazing (and edible) works of art.
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Product NewsClark’s Bakery bakes biggest-ever Dundee cake
Scottish 24-hour business Clark’s Bakery has claimed to have made the biggest-ever Dundee cake – weighing 26lb and with a diameter of 18 inches.
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Product NewsKrispy Kreme launches limited-edition Mother’s Day range
Krispy Kreme has unveiled a limited-edition Mother’s Day gift box that features three new doughnuts.
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Product NewsHungry House research reveals the nation’s favourite pie
Steak & ale is Britain’s favourite pie, according to online food-ordering platform Hungry House.
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Product NewsFinsbury Foods’ Kara brand launches brioche bun
Finsbury Food Group foodservice brand Kara has launched a Gourmet sliced chicken bun as part of its developing brioche range.
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Product NewsCSM partners with Cadbury to launch new muffin and doughnut range
Bakery ingredients supplier CSM Bakery Solutions has partnered with Cadbury to launch a new range of muffins and doughnuts.
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Product NewsJohn Whaite bakes the nation’s ‘Smartest Pie’ for British Pie Week
John Whaite, winner of The Great British Bake Off’s third series, has created a pie celebrating the nation’s official top five favourite fillings and baked using energy-efficient tips during British Pie Week (6-12 March).
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Product NewsKrazibaker develops innovative twist on soda bread
Northern Ireland artisan bakery Krazibaker has linked up with one of the region’s emerging charcuterie producers Ispini Charcuterie to develop a soda bread with chorizo sausage.
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Product NewsMinistry of Cake launches the Department of Traybake line
Dessert manufacturer Ministry of Cake has announced the opening of its new Department of Traybake production line for a brand new range.
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Product NewsHolland’s launches new Micro Pie range
Holland’s Pies has extended its frozen range after unveiling two brand new Micro Pies.
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Product NewsWaitrose introduces Italian breads
Last year’s popular addition, colomba, has been reintroduced for Easter, alongside a hot cross bun panettone.
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Product NewsCanadian triumphs at pasty champs
A Canadian baker has claimed the top title at the World Pasty Championships, using skills he learnt from his Cornish mother.
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Product NewsDawn launches coconut compound
Dawn Foods has expanded its range of concentrated flavour pastes with the introduction of an all-natural Coconut Compound addition.
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Product NewsBaker spends over £1,500 on tattoos of pastries
Lancashire pastry chef Michael Lambert has spent more than £1,500 on tattooing his patisserie creations on to his right arm.