All Finished Goods articles – Page 131
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Product NewsBrioche Pasquier embraces new chocolate desserts
Brioche Pasquier is introducing a selection of four continental-style desserts, aimed at targeting chocoholics on Valentine’s Day.
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Product NewsWhitworths focuses on superfoods for new snacks line
UK snacking and baking brand Whitworths has launched its first superfood range of snacks, called Full of Super.
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Product NewsIrwin’s secures national supply contract with Asda
Northern Ireland-based bakery Irwin’s has landed a contract with major retailer Asda to produce a new range of Extra Special Muffins.
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Product NewsBurton’s unveil Jammie Dodger snack packs
Burton’s Biscuit Company has launched Jammie Dodgers in an exclusive snack pack range, following the launch of this year’s ‘Best Ever Recipe’.
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Product NewsPidy cycling event raises thousands for homeless charity
Pidy, the Belgian pastry products business, organised a 270-mile bike ride from Northampton to Ypres, Belgium, with 28 amateur cyclists raising over 20k for the homeless charity, Northampton Hope Centre (an official figure is yet to be confirmed).
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Product NewsPladis offers further opportunities for convenience retailers
Biscuits and cakes manufacturer Pladis, has revealed the next phase of its convenience and impulse strategy (C&I) that will include two new channel launches and in-store merchandising support.
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Product NewsSlice of cake sells for £1.5k
A slice of Queen Victoria’s wedding cake, preserved since the 19th century, has been sold at auction for £1,500 by notable collector David Gainsborough Roberts.
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Product NewsInvicta Bakeware creates Royal Mail cake
Invicta Bakeware, the equipment manufacturer and supplier, joined forces with Sergeant Michael Cottingham to create a cake for the Royal Mail’s 500th anniversary.
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Product NewsNew London bread delivery charity
Breadwinners has set up a long-term plan for those struggling to find employment, to start their own bread delivery business.
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Product NewsWelsh Hills welcomes Cabinet Secretary
The Cabinet Secretary for Environment and Rural Affairs, Lesley Griffiths, visited the free-from producer Welsh Hills Bakery factory in Aberdare.
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Product NewsSend in your cupcake selfies for National Cupcake Week
This week we celebrate the eighth year of National Cupcake Week (19-25 September) for all you sweet-toothed baking enthusiasts and we want to know what you will be whipping up for the next seven days.
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Product NewsMulti-channel strategy reaps significant rewards for Finsbury
Cake, bread and morning goods manufacturer Finsbury Food Group has enjoyed a near 25% rise in group revenue for the financial year ended 2 July 2016, according to preliminary results from the company.
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Product NewsZut alors! No fries at McDonald’s
Fast food chain McDonald’s has opened a pilot standalone café in Paris that serves a range including macarons and muffins, but no burgers.
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Product NewsChiltern Society Awards best local bakeries
Three local bakers in the Chilterns region are celebrating after winning Real Bread Awards from the Chiltern Society.
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Product NewsBreaking: Real Good Food creates Renshaw US
British Baker has learnt that Real Good Food (RGF) has launched a new 100% wholly owned subsidiary business, Renshaw US Inc. and opened a warehouse facility in Rockaway, New Jersey.
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Product NewsCashless Keuken launches in London
New “faster, fresher” food-to-go brand Keuken has opened its first store, on Eldon Street, London.
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Product News**Video** Meet your National Cupcake Championship winners
This week, British Baker hosted the 2016 National Cupcake Championships at the AB Mauri Centre of Excellence in Corby, Northamptonshire.
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Product NewsCosta Express hits the 6,000 mark
Costa Express has installed its 6,000th self-serve coffee bar globally in Tesco High Wycombe and says it is on track to have more than 8,000 machines by 2020.
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Product News**National Cupcake Championships 2016 winners**
The icing was frosted, the sponges were squidged and the cakes were tasted, and the winners are:
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Product NewsChristmas competition for pastry chefs launched
Classic Fine Foods and Valrhona Chocolate have launched a Christmas dessert competition, where pastry chefs can win a trip to New York.