All Latest News articles – Page 276
-
Product NewsCrust Bros to launch brunch pizzas with MasterChef ‘losers’ Billy and Jack
Waterloo pizzeria Crust Bros is to launch a brunch menu in collaboration with MasterChef 2016 contestants Billy and Jack.
-
Product NewsGinsters and chef Chris Eden create Mexican slice
Samworth Brothers-owned pastry brand Ginsters has teamed up with Cornish Michelin-starred chef Chris Eden to create the Mexican Chilli Beef savoury slice.
-
Product NewsGallery: Costa unveils Christmas menu
Costa Coffee has unveiled its 2017 Christmas menu, complete with savoury sandwiches and festive sweet baked treats.
-
Product NewsNairn’s rolls out gluten-free flatbreads for lunchtime market
Nairn’s is tapping the lunchtime market for the first time with the launch of a two-strong Gluten Free Flatbread range.
-
OpinionGreat British Bake Blog: Episode 10
And the winner is… Liam. Ok, that’s just wishful thinking on my part (and that of hundreds of Twitter users). But I am willing to concede the actual champion ultimately deserved to win.
-
Product NewsWorld Vegan Day 2017: here’s some of our favourite bakery NPD
It’s World Vegan Day! As the number of people following a meat- and dairy-free diet rises, so does interest in vegan bakery items.
-
Product NewsBan high-sugar biscuits and cakes from meal deals, urge health campaigners
High-sugar treats including biscuits and cakes should be banned from lunchtime meal deals, according to health campaigners Action on Sugar (AOS).
-
NewsNew-look Muffin Break store opens in Hertfordshire
Muffin Break is continuing its store refurbishment programme with the opening of a new-look site in Hemel Hempstead.
-
Product NewsCarb-cutting falling out of fashion, says new report
Carbs are on the menu again as Brits move away from faddy diets, according to a new study of UK food trends.
-
NewsWarrens continues franchise expansion with new Taunton store
Warrens Bakery is continuing expansion outside the south west of England with the opening of a franchise store in Taunton this week.
-
Product NewsBread Ahead to open winter bakery in Mayfair
London-based bakery Bread Ahead is set to open its doors as part of a new seasonal residency in Mayfair.
-
Product NewsBakers recreate Queen’s 500lb wedding cake
Patisserie chefs at Le Cordon Bleu have recreated The Queen’s wedding cake for a documentary celebrating her 70th wedding anniversary.
-
NewsSubway due inspection after employee retrieves bread from bin
A Subway branch in Rugby, Warwickshire is to receive a follow-up inspection after footage emerged of an employee retrieving bread out of a bin.
-
Product NewsBake Off boosts sales of Sainsbury’s boozy flavourings
Sales of Sainsbury’s gin & tonic and prosecco baking flavourings have increased nearly 10-fold since the start of the latest series of The Great British Bake Off (GBBO).
-
NewsSubway teams up with Paddington Bear for new campaign
Subway has launched a new marketing push in partnership with upcoming movie Paddington 2.
-
NewsLola’s Cupcake opens in Birmingham Selfridges
Lola’s Cupcakes has opened a new kiosk, in Birmingham department store Selfridges.
-
Product NewsEHL launches new gluten-free ingredients range
Food ingredients supplier EHL Ingredients has unveiled a new 20-strong range of gluten-free ingredients for bakers to add to formulations and recipes.
-
NewsFood industry execs build 120 hives for African beekeepers
A group of 14 female executives from across the UK food industry have built 120 beehives in Tanzania in just three days.
-
Product NewsI2r’s tulip muffin wraps get a Halloween makeover
I2r Packaging Solutions is introducing a Halloween-theme to its tulip muffin wraps.
-
Product NewsStacey’s Bakery bakes poppy cupcakes for appeal
Derbyshire-based bakery Stacey’s will create cupcakes decorated with a poppy to raise funds for the Royal British Legion’s Poppy Appeal.

















