All Latest News articles – Page 271
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Product NewsGallery: Finsbury’s new licensed cakes
Finsbury Food Group has extended its range of licensed cakes with six new characters.
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NewsBrace’s Bakery emphasises premium sliced bread with revamp
Newport-based family business Brace’s Bakery has unveiled a brand revamp.
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NewsBarry Johnson to represent UK in 2018 World Chocolate Masters final
London Southbank Bakery College lecturer Barry Johnson has won the UK and Irish national selection of the World Chocolate Masters competition.
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NewsHigh tea: Roberts Bakery to hold pop-up event 100ft in the air
Roberts Bakery is to host ‘high tea’ in a pop-up restaurant suspended above Manchester’s Etihad Stadium.
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NewsVeggie Pret opens third shop in Exmouth Market
Veggie Pret, the vegetarian spin-off to Pret A Manger, has opened its third shop in Exmouth market in Islington, London.
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Product NewsBB’s develops ‘In the Pink’ muffin for Marie Keating Foundation
Coffee chain BB’s has launched a special edition ‘In the Pink’ muffin in aid of cancer charity the Marie Keating Foundation.
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NewsFind out who British Baker’s Christmas Stars are today!
The winning products in the 2017 Christmas Stars competition will be revealed online at 3pm today (11 October).
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OpinionGreat British Bake Blog: Episode Seven
It’s hard to imagine the sweltering temperature inside the Bake Off tent on Italian week, particularly when you’re watching it from the sofa in your polar bear PJs under a blanket.
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NewsRevealed: the winners of British Baker’s 2017 Christmas Stars!
Here they are – the winning products in the 2017 Christmas Stars competition!
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NewsDr Oetker Professional launches sprinkles range
Dr Oetker Professional has launched a new range of sprinkles.
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Product NewsMrs Crimble’s launches first sharing tub
Gluten-free brand Mrs Crimble’s is rolling out its first sharing tub – a 12-portion pack of Choc Macaroons.
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Product NewsCrantock rolls out Levi Roots patties in Co-op
Cornish bakery Crantock Foods has launched two Levi Roots savoury patties into The Co-op.
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NewsGreggs launches national apprenticeship programme
Greggs has launched a national apprenticeship programme that it claims will help to fast-track its expansion plans.
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Product NewsNairn’s adds gluten-free Crunchy Biscuit Breaks to range
Nairn’s has expanded its gluten-free range with Chunky Biscuit Breaks.
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Product NewsFinsbury cuts sugar in Disney cakes range by 40%
Finsbury has reduced the sugar across its licensed Disney celebration cakes by 40%.
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NewsFive trends from the Cake & Bake Show 2017
From illusion cakes to boozy bakes, there was a host of trends on display at the Cake & Bake Show held at London’s ExCeL last weekend (6-8 October).
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NewsBakkavor reveals plans for £100m flotation
Prepared food giant Bakkavor is aiming to raise around £100m through a stock market flotation.
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NewsRational UK expands head office with Centre of Excellence
Oven manufacturer Rational UK has opened a new Centre of Excellence as part of an expansion of its UK head office.
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Product NewsCentral Foods introduces new Katerbake ranges to meet health demand
Frozen food distributor Central Foods is tapping the health trend with the launch of its Katerbake beetroot and pumpkin flavoured rolls and wraps.
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Product NewsPrices rise following drop in wheat meeting bread spec
Latest test results show a sharp decline in the proportion of wheat samples meeting full bread specification.

















