All Legislation articles – Page 14
-
NewsBarclaycard reveals post-Brexit consumer data
The decision to leave the EU has not taken an effect on shoppers after Barclaycard data has shown that spending and retail sales increased during the second quarter.
-
Product NewsEdme gives students science lesson
Science students from Bishop Stopford’s College in Enfield enjoyed an educational day at food ingredients’ company Edme learning about science in the ‘field to fork’ supply chain in the baking industry.
-
Product NewsSugar tax ‘should be scrapped’
The proposed sugar tax on soft drinks will fail in its health aims, result in fewer jobs and damage the UK’s economy, according to the TaxPayers’ Alliance (TPA).
-
NewsThirty three go coast to coast for GroceryAid
Thirty-three cyclists undertook a 333km expedition from Whitehaven to Whitby to raise funds for GroceryAid.
-
Product NewsBaker signs 500k deal with Allergy and Free From Show
Doves Farm, the family-owned Wiltshire-based miller and baker, has confirmed a £500k deal with the Allergy and Free From Show.
-
Product NewsNew vegan bakery for Cheltenham
Flamingo’s Vegan Bakery is the brainchild of Natasha Mackenzie-Ford and her wife Susan, who found there was a gap in the local market.
-
NewsMacphie employees take on charity mud run
A team of staff from independent food ingredients manufacturer Macphie took part in the Pretty Muddy race to raise money for Cancer Research.
-
Product NewsFree-from company to trial pop-up shop
Northamptonshire-based the Incredible Bakery Company is to open its first bricks-and-mortar site with a pop-up bakery café.
-
NewsBrexit chaos? ‘Storm in a teacup,’ says David Smart
David Smart, director at Greenhalgh’s Craft Bakery, appeared on BBC Breakfast this morning to talk about the impact of Brexit on small businesses.
-
NewsGroceryAid ball raises record £188k
The GroceryAid Summer Ball this month in London raised £188k for the food industry charity, the most it has ever made at the event.
-
Product NewsNew gluten-free protein flapjacks
Leicester-based MBM Enterprises, trading as Blackfriars Bakery, has launched Lumberjack flapjack bars, which are gluten-free and high in protein.
-
Product NewsPret extends veggie pop-up
Pret A Manger is to extend its Veggie Pret pop up shop in London’s Soho for the rest of the summer, following positive feedback from customers.
-
Product NewsBrexit to overshadow obesity strategy?
Health campaigners fear the government will use the Brexit vote to divert attention from David Cameron’s childhood obesity strategy.
-
NewsDemonstration planned at Samworth
A demonstration will take place outside Ginsters manufacturer Samworth Brothers’ head office in Melton Mowbray, according to the Bakers, Food and Allied Workers Union (BFAWU).
-
Product NewsScotland’s Superstars charity in cake challenge
Scottish bakers Jenni Bone and Karen Oudnie this week created a metre-long sponge cake to celebrate the first birthday of Glasgow Children’s Hospital.
-
Product NewsPasties under threat?
The Cornish Pasty Association (CPA) has raised concerns that a Brexit could invalidate the PGI status that protects their products.
-
Product NewsEat muffins, get thin?
Eating muffins made with safflower oil may aid weight loss and improve cardiovascular health, a new study has determined.
-
Product NewsSugar tax reduces consumption, says survey
A new study by Newcastle University shows that a sugar tax could be effective in discouraging shoppers from buying sweet products.
-
Product NewsGlasgow urges bakers to recycle waste bread
Bakers in Glasgow are being encouraged to turn waste bread into beer in order to build a stronger local economy.
-
NewsHinks fronts Marie Curie campaign
World Chocolate Master Ruth Hinks is supporting Marie Curie through her new exclusive chocolate brownie recipe.