All Legislation articles – Page 10
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NewsLancashire bakery fined £10,000 for mouse droppings
A bakery in Fleetwood has pleaded guilty to three offences under food safety and hygiene legislation after mouse droppings were found on the premises.
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Product NewsMarks & Spencer unveils vegan sandwich range
Marks & Spencer (M&S) is launching its first-ever vegan sandwich range.
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NewsWarburtons fined £2m after worker breaks back
A Warburtons worker broke his back after falling nearly two metres at the bakery’s Wednesbury site.
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NewsBarton Fabrications awarded SafeContractor accreditation
Storage silo manufacturer Barton Fabrications has secured accreditation from the SafeContractor scheme for its commitment to health and safety.
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Product NewsFSA highlights acrylamide risk in new consumer campaign
Consumers are being advised how to avoid exposure to acrylamide when cooking at home in a new campaign from the Food Standards Agency (FSA).
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Product NewsYellow Door begin research into ancient grains of healthy baking
Northern Ireland artisan bakery Yellow Door has begun research into using ancient grains for baking healthier bread.
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Product NewsSandwich-makers set out vision for post-Brexit foodservice staffing
Trade groups including the British Sandwich Association have set out plans for foodservice staffing in post-Brexit Britain.
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Product NewsShould the NHS be paying £25m for gluten-free food?
Medical experts have been fiercely debating the £25m the NHS spends on prescription gluten-free food for coeliacs.
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Product NewsSweet Nothings set to create unique all-butter flapjack range
Cheshire-based baked snacks brand Sweet Nothings has revealed to British Baker that it is bringing out a unique all-butter flapjack bites range, with no added sugars and 100% natural ingredients.
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Product NewsNew gluten-free trade association formed
New trade body the Gluten Free Industry Association (GFIA) has been created in response to soaring sales of gluten-free food.
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Product NewsFour ways wholegrains can help you lose weight
Paediatric dietitian Maeve Hanan has written a report in the Network Health Digest extolling the benefits of wholegrains on weight management.
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Product NewsNew gluten-free pie from Pieminister
Pieminister has extended its gluten-free line-up with The Gluten Free Ranger made with free-range British chicken and ham with leeks & thyme.
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NewsDentists urge businesses to combat ‘cake culture’
Dentists say ‘cake culture’ – celebrating success or special occasions with sweet treats – has made the workplace a main site of sugar consumption for many Brits.
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Product NewsBrits spending more on free-from products than sparkling wine
Free-from food and drink has been one of the fastest-growing categories in UK supermarkets this year, according to research by analysts Nielsen.
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Product NewsHealth campaigners attack ‘shocking’ level of salt in crumpets
Crumpets have come under fire from health campaigners Consensus Action on Salt and Health (CASH), who found a single Warburtons’ Giant Crumpet contains more salt than three bags of ready salted crisps.
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Product NewsCampden BRI to hold gluten-free conference
Food and drink advisory service Campden BRI will hold a conference on 16-17 March 2017 for the food manufacturing sector on the development of gluten-free bakery products.
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Product NewsNew gluten-free wheat?
Gluten-free might not have to mean wheat-free, according to a new report, with new wheat crops being developed as an alternative to a gluten-free diet.
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Product NewsCAP bans high-fat, salt and sugar food ads targeting children
A ban on advertising food high in fat, salt or sugar in media targeted at kids has been announced by The Committee of Advertising Practice (CAP).
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NewsHave your say on gluten-free food labelling
Bakers are being given a chance to have their say on the introduction of new regulations in England to enforce EU rules on the labelling of gluten-free foods.
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NewsPatisserie Holdings fined £60k after mouse droppings found in bakery
Patisserie Holdings has been fined £60k after inspectors found mouse droppings at a bakery.