All Legislation articles – Page 12
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Product NewsThird of consumers avoid gluten, says Almondy
According to new research released by Almondy, the Swedish gluten-free bakery, millennials are driving gluten-free demand.
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Product News
Greggs sales up thanks to sandwiches
Greggs, the high street bakery, has reported like-for-like (LFL) sales were up 3.7% for the first 18 weeks of the year, which it credited to hot sandwiches and breakfasts.
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Product News
Welsh Hills bakery staff walk for Coeliac UK
Staff from the Aberdare-based gluten-free bakery have walked 10k to raise money for Coeliac UK.
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Product News
Lactic acid can extend shelf life says new study
The shelf life of bread can be increased by up to four days, with the addition of certain strains of lactic acid bacteria, according to a recent study.
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Paul increases turnover to £28.7m
Turnover at French bakery and café Paul is up 17% in its results for the year ended 31 December 2015, and group turnover increased to £28.7m.
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Product News
Prewett’s launches gluten-free competitions
Gateshead-based Prewett’s, the gluten-free biscuit brand, will launch a series of social media competitions to highlight Coeliac Awareness Week (9-15 May).
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Product News
New healthy menu for Poundbakery
Budget bakery chain Poundbakery has launched a new balanced choice menu.
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Hertfordshire bakery fined more than £5k
The owner of The Garden City Bread Company in Hertfordshire, has been fined more than £5,500 after pleading guilty to 16 food hygiene offences.
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Sugar smart app reaches 2m downloads
Public Health England’s (PHE’s) sugar reduction app has been downloaded nearly two million times since it was launched in January.
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Leicester MP rounds on Samworth
Liz Kendall, MP for Leicester West, has demanded that Ginsters’ manufacturer Samworth Brothers scrap their newly-imposed contracts, as they are accused of “systematic bullying”.
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Product News
Ginco recalls chocolate honeycomb
Sweet, nut and snack producer Ginco has recalled packs of chocolate-coated honeycomb due to the undeclared presence of milk and soya.
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Product News
Greggs to roll out Balanced Choice range
In a continued bid to target the ‘healthy eating’ market, high street food-to-go chain Greggs will launch its Balanced Choice range on 2 May.
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Product News
Sweetpea Pantry wins at FreeFrom Awards
Sweetpea Pantry, the baking mix producer, won the Store Cupboard category at the FreeFrom Awards for its Grainy Brainy Pancakes.
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Roberts Bakery raises £25k for charity
Cheshire-based Roberts Bakery has raised £25,000, half its target, to help Genesis Breast Cancer Prevention.
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Product News
Genius wants to lead gluten-free market
Gluten-free brand Genius has spelled out its ambitions to become the global leader in free-from bakery, outlining an international expansion programme.
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Product News
Butter alternative launched for baking industry
The London-based Carotino Group has launched a new bakery product called Baker’s Friend, which tastes and bakes just like real butter, but is healthier and up to half the price.
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ADM Milling supports Great Ormond Street
Essex-based ADM Milling has launched a new partnership with London’s Great Ormond Street Hospital children’s charity.
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Product News
60% of consumers want sugar tax
The Grocer’s Bridgethorne Shopper Index has shown that 60% of consumers are in favour of a sugar tax.
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Cornish pasty producer receives top health accreditation
Cornwall-based Etherington’s Farm Shop has received a new health standard accreditation for its pasties.
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Product News
New sugar research says it’s addictive
Sugar might be addictive in a similar way to cocaine and tobacco, according to researchers.
