All Manufacturing articles – Page 14
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NewsJones Village Bakery creates 50 jobs amid surging demand from overseas
Wrexham-based manufacturer has landed new contracts to supply gluten-free products to retailers across the Middle East with total exports expected to hit £10m this year
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NewsMademoiselle Desserts expert joins UPF and clean label webinar panel
Garry Hewings, product development controller at B-Corp certified Mademoiselle Desserts, rounds off the expert panel which includes specialists from The Co-op and Modern Baker
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NewsEPP to distribute Senius tunnel ovens to UK bakery market
Equipment specialist European Process Plant is now the official distributor of Senius tunnel ovens in the UK and Ireland
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NewsInflation pushes CSM Ingredients UK into the red despite 2023 sales growth
Bakery supplier posts improved revenue of £54.2m although increases in materials and energy prices results in a pre-tax loss of £1.4m last year
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NewsMondelēz purchases stake in non-HFSS doughnut brand Urban Legend
Oreo and Cadbury owner gets behind the London-based company which makes ‘better-for-you’ doughnuts and buns with less than 200 calories each
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NewsTiffin Sandwiches unveils plans for new £10m factory in Bradford
Food-to-go supplier is investing in a third production site to support new business wins across healthcare, education, and travel sectors, which will also create 400 jobs
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NewsWarburtons, Bakkavor, Lantmännen Unibake, and Biscuiteers name new hires
Four different UK bakery manufacturers have welcome new board members including appointments in senior sales and finance roles
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NewsMondi and Welton, Bibby and Baron partner on new recyclable bread packaging
Global sustainable packaging supplier teams up with Wiltshire firm to introduce new paper-based bread bags for the UK retail market
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NewsBiscoff boom sees Lotus Bakeries UK sales soar by 20% in 2023
UK arm of the global manufacturer reports revenue of £75.9m, marking its twelfth straight year of growth, with plans to extend product partnerships with its Biscoff brand
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NewsFree webinar: how are the UPF and clean label movements shaping bakery?
Sign up for the free webinar which will see experts from the Federation of Bakers, Modern Baker, and The Co-op dive into the discussion
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NewsViva viennoiserie: how bakers can tap into Britain’s passion for pastries
Quality classic viennoiserie, new flavours, and value offerings can help bakers grab a share of the UK’s high-flying pastry market, according to recent research by Délifrance
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InterviewMy bakery job: Elliot Cantrell, head of NPD at BakeAway
“Trying to develop the perfect chocolate cookie for our shelf life is probably the hardest one we’ve done,” reveals the head of NPD at the pastry and dough supplier
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NewsRoberts Bakery announces new MD as part of leadership reshuffle
Julia Banton steps up to managing director of the Cheshire-based manufacturer replacing Bill Thurston, who assumes the overall strategic leadership role
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NewsRevenue rises at Baker & Baker’s UK operations but profits fall in 2023
Volumes remained stable ‘demonstrating the company’s resilience’ but UK performance lags behind the wider Baker & Baker group which reported a rise in revenue and profits for 2023
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NewsCool runnings: equipment suppliers Penmann and Newsome announce merger
Strategic move combines the strengths of the two West Yorkshire-based companies to offer customers enhanced temperature control and dehumidification solutions
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NewsPoor harvest leaves UK bakers dependent on wheat imports to meet demand
Analysis of provisional crop areas and yield forecasts by the Energy and Climate Intelligence Unit is predicting one of the three worst harvests on record
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NewsLabour forges ahead with HFSS advertising restrictions
The government has published a consultation response for the draft secondary legislation set to restrict TV and online advertising of products including bakery items such as cookies and cakes
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NewsPrima Bakeries Group acquires biscuit maker Furniss of Cornwall
Bakery manufacturer adds the brand to its Cornish portfolio with all staff joining its Employee Owned Trust and investments in its Redruth production site forthcoming
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FeatureSourdough surge: why the speciality loaves are winning over shoppers
Bakers are finding sourdough success thanks to growing demand from increasingly knowledgeable, health-conscious consumers
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NewsSeparate food waste collections for businesses to be enforced from 2025
Businesses which have more than 10 employees, must arrange for a separate food waste collection under a new law set to come in on 31 March 2025