All Manufacturing articles – Page 19
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News
Project D smashes crowdfunding target and teases doughnut festival
Derby-based doughnut specialist is set to turbocharge its growth having raised 31% more than its original target
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News
Warrens Bakery to continue expansion with summer openings
The expansion marks a turnaround for the business following the completion of a Company Voluntary Arrangement earlier this year
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News
Welsh researchers develop reduced sugar blend for biscuits
Results from a year-long research project conducted by Shepherd’s Biscuits and food science students is also to be shared with bakers in Wales
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News
Cake Box ‘stronger than ever’ as sales continue to rise
The egg-free cake specialist reports a robust full-year performance with growth supported by e-commerce developments and ’great resilience’ from franchisees
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Product News
New egg-reduction enzyme and fat substitutes unveiled
Recent food technology advances have given rise to new ingredients helping bakers to reduce the amount of eggs and animal-based fats they use
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News
The Compleat Food Group appoints first chief procurement officer
Brian Byrne brings over two decades of procurement experience to the newly created role including work with Tesco, Iceland and Fox’s Burton’s
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News
Alan Jones and Stephen Hallam receive MBEs
Jones Village Bakery founder and former Dickinson & Morris MD were recognised for their services to the UK baking industry
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News
Tesco donates equipment to bakers in Ukraine
Mixers, moulders, and ovens are among the lorry load of equipment which will be used to help rebuild the baking industry in Ukraine
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News
Eurostar Commodities opens pizza academy in Yorkshire
New school run by ingredients supplier Eurostar Commodities aims to unite Italian pizza making techniques with high-quality ingredients
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News
Thomas the Baker expands production with new equipment
Yorkshire-based family firm has installed a new Koenig Combiline supplied by EPP to help keep up with rising demand for its bakery offerings
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News
Murdoch Allan secures £1m contract to expand Asda listings
Aberdeenshire craft bakery announces latest growth milestone having signed a deal last month to supply rolls to Aldi Scotland stores
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Opinion
How augmented reality can bridge the skills gap in bakery
Augmented reality has numerous benefits, including productivity and upskilling staff, but the bakery sector is reluctant to utilise it, says Rockwell Automation’s Ashkan Ashouriha
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News
Around Noon acquires The Soho Sandwich Company
Around Noon is one step closer to its £100m revenue target following the aquisition of the fellow food to go company
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News
Cake decoration: to automate or not?
Two businesses – an equipment supplier and a cake maker with a strong belief in hand-finishing – give their views on the role of automation in cake decoration
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Interview
How family bakery Greenhalgh’s is gearing up for growth
The third generation of the Bolton-based bakery discusses its online revolution, strategy for finding successful sites and its plans for premium NPD
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Product News
Wall’s Sausage Rolls relaunched with ‘best recipe to date’
Brand says every element of its recipe has been enhanced following an extensive development project
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News
Bakkavor restructure paying off with ‘encouraging’ Q1 figures
The manufacturer reported an 8.1% increase in UK revenue following changes including the closure of two production sites and a restructure of UK operations
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News
Pladis names Fulya Fraser as first chief growth officer
Fraser is tasked with overseeing global marketing, data analytics, and accelerating consumer-led innovation to drive growth for Pladis’ brands
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News
Cornish Pasty makers raise £14,500 for food poverty charity
Funds raised by the Cornish Pasty Association initiative will be used purchase a new van to distribute food to families in need across Cornwall
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Interview
Dr. Schär UK MD reveals plans to grow gluten-free brand
Following the acquisition of its first UK facility last year, Bradley Grimshaw has big ambitions to grow Dr. Schär’s presence in the UK and take the overall market with it