All British Baker articles in March 2015 – Page 10
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News
Colour Trends for 2014
There’s nothing like an Australian Summer to make you question why you bake and decorate.
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News
Best-selling cake flavours 2013
(Source Kantar Worldpanel) By sales value:1 Chocolate 2 Other 3 Fruit 4 Fruit Loaf 5 Plain 6 Lemon 7 Malt Loaf 8 Bakewell 9 Chocolate+Caramel 10 Deep Filled Mincemeat By sales volume: 1 Other 2 Chocolate 3 Malt Loaf 4 Fruit Loaf 5 Bakewell 6 Lemon 7 Plain 8 Apple ...
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News
Top 10 Kids Cakes
10 all time favourite children’s cake themes: Jungle Princess Trains Pirate Farmyard Castle Hello Kitty Plane Underwater Superhero 10 film/TV influenced Children’s cake themes 2014 Moshi Monsters Peppa Pig Mickey Mouse Spiderman Disney Cars Despicable Me Ninja Turtles Mickey/Minnie Mouse Avengers Disney Princess
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News
British Pie Week: Top 10 pies in pictures
British Pie Week (2 to 8 March) ran this week and to celebrate the Pierateers put together a list of the top 10 British pies.
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News
WHO comes under fire for stance on sugar
The World Health Organisation (WHO) has been criticised for maintaining its draft guidelines on sugar, following a year-long consultation around the issue.
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News
New food skills career website launched
The National Skills Academy for Food & Drink has launched a new website to encourage more youngsters into the industry.
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News
Top London chocolaterie on urgent hunt for hot cross bun supplier
Top London chocolatier Paul A Young is searching for “the best” hot cross bun supplier to be judged on Saturday.
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Product News
Foxcroft & Ginger introduces hybrid to range
London bakery Foxcroft & Ginger is launching a ‘cruffin’ on Friday (6 March) – the latest in bakery hybrids.
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News
Greggs’ results by numbers
High street bakery chain Greggs has posted its 2014 preliminary results including its best own-shop like-for like sales since 2007.
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News
Former Diageo man to head FDF
The Food and Drink Federation (FDF) has appointed former Diageo director Ian Wright as the new director-general of the trade association.
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News
Northern wholesaler extends Spar bakery range
James Hall & Co, a Spar wholesaler for the north of England, is trialling a new range of ambient bake-off products at seven Spar stores.
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Opinion
Gerhard’s… away, this is Martyn’s blog
British Baker editor Martyn Leek asks whether the competitive bread market has claimed its first real casualty.Ev
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News
EC investigates ADM-Cargill merger
The European Commission has opened an ‘in-depth’ investigation into the merger of chocolate business Archer Daniels Midland (ADM) and Cargill, due to potential competition concerns in the supply of industrial chocolate in Germany and the UK.
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News
Greggs posts strong 2014 performance
The chief executive of high street bakery giant Greggs has praised “an exceptional step-up in performance” for the brand in 2014 as it revealed total sales were up 5.5% to £804m and own-shop like-for-like sales had risen 4.5%.
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News
Pretzel maker seeks UK expansion
Mr Pretzels UK has set its eyes on up to 10 more sites by the end of the year, with ambitions to open up in train stations.
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News
Cronut founder opens desserts café
Inventor of the cronut Dominique Ansel is to open a made-to-order desserts café in New York amid international plans.
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News
Exclusive: Allied Bakeries’ chief executive to leave
The chief executive of Allied Bakeries is to leave the business – just weeks after parent company Associated British Foods (ABF) declared the UK bakery market “intensely competitive”.
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News
Aldi named cheapest for bakery in grocery tracker
German discounter Aldi has been named the cheapest supermarket for bakery items as the price of a weekly shop rose 0.55% in the last month to £88.59.
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News
Shake-up in top 20 brands list
Well-loved bakery and confectionery brands failed to make it into an annual ranking of the top 20 consumer brands in the UK, but Hovis won its category.
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News
Tom’s Pies launches at Ocado
Premium pie company, Tom’s Pies, has launched five products at ocado.com- its first listing at a major retailer.