All News articles – Page 489

  • News

    Positive outlook

    2011-07-15T00:00:00Z

    There are a lot of bakers out there who see a light at the end of the tunnel and then go and switch it off," says Robin Jones, who was named Baker of the Year, sponsored by Vandemoortele, at the Baking Industry Awards in 2010.Unsurprisingly, that’s not the sort of ...

  • News

    Top off tigers with paste

    2011-07-15T00:00:00Z

    Gb Plange is helping craft bakers overcome the challenges of producing Tiger bread and rolls with an innovative new product.Its Tiger Paste has been developed to give breads a crusty flavour, aroma and attractive shiny appearance. Users only need to add water to the mix.General manager Marie Parnell said: "Tiger ...

  • News

    UB shows true Quirks

    2011-07-15T00:00:00Z

    United Biscuits is planning to invest heavily in its new McVitie’s biscuits range Quirks. Launching in mid-July, the products have a smooth chocolatey centre, fully enclosed within a crunchy biscuit, designed to attract new shoppers to the everyday treats segment, said the manufacturer. The range will feature three varieties ...

  • News

    Report

    2011-07-15T00:00:00Z

    Total wheat plantings are up 1% in Great Britain, according to the latest HGCA Planting and Variety Survey. Conducted by the Agriculture & Horticulture Development Board’s (AHDB) Market Intelligence team, the 2011 crop survey showed that GB wheat plantings rose from a total area of 1.923m hectares (ha) to 1.941m ...

  • News

    Reporting in

    2011-07-15T00:00:00Z

    What a busy first month in office I have had, starting with the very successful NAMB conference at Blackpool. A lot of people have said how much they enjoyed the weekend, and many thanks to all those who offered me their best wishes and support for my year in office.I ...

  • News

    In Short

    2011-07-15T00:00:00Z

    Greenhalgh’s creates interactive siteNorth-west bakery chain Greenhalgh’s has launched its new e-commerce-enabled website www.greenhalghs.com where customers can design their own bespoke cakes by scanning and submitting photos. It also offers recipes, product details and a shop locator.Peters adds to fleetNorth-east craft chain Peters Bakery is looking to double ...

  • News

    In Short

    2011-07-15T00:00:00Z

    Oil spill fine for DawnDawn Foods has been fined £23,500 and ordered to pay £7,950 costs after admitting two charges that resulted in the pollution of the River Avon. Worcester Magistrates Court heard that large pools of oil were found on the river near Evesham last June; the firm ...

  • News

    In Short

    2011-07-15T00:00:00Z

    LASER homes in on golf tournamentThe London & South East Region of the National Association of Master Bakers has announced its 10th annual Golf Day will take place at Surrey National Golf Club, on Wednesday 27 July. The entry fee per team of four is £192, which includes 18 holes ...

  • News

    In Short

    2011-07-15T00:00:00Z

    Dawn finalises buyDawn Foods has completed its acquisition of Unifine Food & Bake Ingredients from Royal Cosun, effective 30 June 2011. Over the next 12 months, Unifine will be fully integrated into Dawn Foods.Elisabeth renamedBakery and dessert supplier Elisabeth the Chef has changed its name to Senoble UK. Effective 1 ...

  • News

    In my world

    2011-07-15T00:00:00Z

    You may have read in previous editions that I now have the honour of being president of the Alliance for Bakery Students and Trainees (ABST). I regard this as a particular privilege, as these youngsters will be the future of our industry and so I am very keen to do ...

  • News

    Heron Foods acquires second site

    2011-07-14T00:00:00Z

    Irish gluten-free bakery Heron Foods has acquired a second production site in County Cork as demand from customers in Ireland and the UK grows.

  • News

    Warburtons takes swift action to contain fire

    2011-07-14T00:00:00Z

    Warburtons has suffered a fire on a muffin line at its Variety Bakery in Bolton. The blaze broke out on the morning of 11 July, and was attended by three fire engines, from Bolton and Bolton North stations, who contained and extinguished the fire.

  • News

    Peter’s in pub pie link-up

    2011-07-14T00:00:00Z

    Pie-maker Peter’s Food Service has teamed up with brewer and pub operator Greene King as part of a long-term campaign to support UK pubs.

  • News

    Bertinet to teach kids about baking

    2011-07-13T00:00:00Z

    School children around the country are being offered baking lessons via a live video-link from French baker and chef Richard Bertinet.

  • News

    Greencore in Uniq bid

    2011-07-13T00:00:00Z

    Greencore has made a recommended cash offer of £113m for Uniq plc, which has been agreed by the boards of both firms.

  • News

    Dawn Foods fined for oil spill

    2011-07-12T00:00:00Z

    Dawn Foods has been fined £23,500 and ordered to pay £7,950 costs after admitting two charges that resulted in the pollution of the River Avon.

  • News

    Sign up for Slattery & Unifine baking day

    2011-07-08T00:00:00Z

    There are only a few places left for the jointly run Unifine Food & Bake Ingredients and Slattery’s Patissier and Chocolatier bakers’ open day.

  • News

    AAK airs concerns on palm oil claims

    2011-07-07T00:00:00Z

    Edible oils and fats supplier AAK UK is warning manufacturers not to make misleading claims when buying sustainable palm oil products. It said some businesses had started to make claims about their use of sustainable palm oil without necessarily being members of the Roundtable on Sustainable Palm Oil (RSPO) or ...

  • News

    Approval for new EU food labelling rules

    2011-07-07T00:00:00Z

    The European Parliament has approved new EU food labelling rules, designed to help consumers make more informed, healthier choices.

  • News

    British egg industry calls for government support

    2011-07-07T00:00:00Z

    The British Egg Industry Council (BEIC) is calling for an effective intra-EU ban on the trade of egg and egg products produced by conventionally caged (‘battery’) hens from entering the UK market from the beginning of next year.