Manufacture

Brioche Pasquier starts work on first UK site

Brioche Pasquier has started work on its first UK bakery.

ADM Milling launches new Harvest Sun range

ADM Milling has launched a new Harvest Sun Malted Flour range – following a successful trial with customers.

ADM Milling launches new Harvest Sun range

ADM Milling has launched a new Harvest Sun Malted Flour range – following a successful trial with customers.

Avana Bakeries site in Newport to close
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Newport Avana site to close

 The 2 Sisters-owned Avana Bakeries site in Newport, Wales is to close with the loss of 646 jobs.

2 Sisters to invest in bakery, appoints new head

2 Sisters Food Group has appointed Lochlain Feeley to the newly created role of bakery managing director.

Bakels wins Great British Bounce Back title

Bakery ingredients supplier British Bakels has won the Great British Bounce Back – a competition run by the organisers of Foodex – which celebrates food and drink manufacturers that are recovering from the recession and investing for the future.

Hovis joint venture gains EC approval

Premier Foods has been granted competition approval by the European Commission for the deal it struck in January to partly hive off its bread business in a joint venture.

The Heatherslaw Bakery Company to close

The Heatherslaw Bakery Company, the wholesale finished goods company, is to close after 22 years of trading and is to go into liquidation.

Hovis returns to 100% British wheat

Hovis has returned to using 100% British wheat.

Warburtons given permission to build £20m bakery

Warburtons has been granted planning permission to build a new £20m alternative sandwich breads bakery in Burnley.

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