Equipment

Pantheon revamps convection oven range

The three-strong CO Convection Oven range from Lancashire-based Pantheon Catering Equipment has been improved.

New boss for software specialist

Fresh food supply chain software specialist Linkfresh has appointed Andy Makeham as chief executive officer.

Muntons invests £2.5m in software

Muntons, the Suffolk-based maltster and malted ingredient company, has invested £2.5 million in management software.

Lincat takes on two new managers

Lincoln-based commercial catering equipment manufacturer Lincat has appointed two new managers to its sales team.

New chiller and freezer from Jestic

The new addition to the product portfolio from Kent-based Jestic Foodservice Equipment, made by Irinox, has been dubbed the “fastest blast chiller in its category”.

Bakkavor increases pallet demand

Fresh prepared foods manufacturer Bakkavor has increased annual pallet demand by 25% by securing a new deal with Pooling Partners. 

Mono Equipment revamps roll-forming unit

Mono Equipment has revamped its Two-Pocket Roll Plant divider and rounder with a new roll forming unit.

RedBlack Software launches Cybake Instore and new range

RedBlack Software has launched CyBake Instore, and has announced it has become the exclusive UK reseller of weighing, ingredient control and traceability solutions from North American specialist, SG Systems.

New GM for Comark

Comark Instruments, the international manufacturer of precision thermometers, data loggers and wireless monitoring solutions, has appointed Lika Dutta as general manager.

10 things to do at next week’s exhibitions

Next week British Baker is exhibiting at Farm Shop & Deli Show and here is our guide of what you should do while visiting it, Foodex and Food & Drink Expo.

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