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Genius
Genius recently launched a major digital campaign
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Blog: What next for Genius after gluten contamination scare?

The dust is now starting to settle on what must surely be the worst week in Genius’ short history. 

David Smart
David Smart imparts wisdom on the bakers of tomorrow
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David Smart: A message for the class of 2015

For one brief moment, may I speak directly to the baking trade’s youth? They might be students finishing their first year or graduating after their final year. 

Blog: A day well spent..

Bolton-based Greenhalgh’s David Smart takes an eye-opening trip to the capital and comes back armed with ideas. david_smart_blog.jpg

Gerhard’s blog: Life is sweet

Gerhard Jenne muses on Pret A Manger’s latest ‘flirt’ initiative and looks towards his own summer campaign. gerhard_jenne_blog.jpg

Blog: is Tesco euphoric over bakery deal?

Bronya Smolen asks, how do you solve a problem like the ISB? 

Gerhard’s blog: Vote rhubarb

The election is not far off, but Gerhard Jenne has just one piece of advice for the baking fraternity...gerhard_jenne_blog.jpg

Gerhard Jenne
Gerhard Jenne learns from last year for cracking Easter sales
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Gerhard’s blog: Hippy Easter Highs

Gerhard Jenne illustrates how a revamped strategy paid dividends for his business this Easter. 

Gerhard’s blog: reeling in customers

Taking the hands-on approach, Gerhard Jenne hits the streets to drive sales from passers-by. gerhard_jenne_blog.jpg

Gerhard’s Blog: overseas visitor

Gerhard Jenne, downed by the flu, misses the opening of his new shop, which welcomed a baker-visitor from the US. gerhard_jenne_blog.jpg

Premier Foods
Premier Foods plans to double its apprentice intake
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Blog: apprenticeships are on the up in bakery

At British Baker, we have been inundated with news of apprenticeship uptake in the food and drink industry of late. 

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