Foodservice

Former FSA boss to chair advisory panel at Pret

Pret has appointed a former chief executive of the Food Standards Agency to set up a Food Advisory Panel within the company.

Peggy Porschen to add London flagship in 2019

Cake designer Peggy Porschen is set to unveil a flagship store in the capital next year. 

Muffin Break to open new store in Northumberland

Café-bakery chain Muffin Break is to open a new store in Cramlington, Northumberland this week (1 November).

Aryzta adds duo of loaf cakes to vegan range

Aryzta food solutions has unveiled two new vegan bakes ahead of World Vegan Day on 1 November.

Bea’s of Bloomsbury marks anniversary with modern look and new flagship store

Bea’s of Bloomsbury is marking its 10th anniversary with an updated look, modernised menu and the opening of its new flagship store.

FareShare partners with Samworth's Honest Crust

Food distribution charity FareShare has announced its partnership with recently launched food-to-go brand Honest Crust.

Wrights unveils ‘Doughnut of the Month’ winner

A Rocky Road-inspired doughnut created by a member of the public has been rolled out to Wrights’ stores.

Handmade Cake Company launches vegan NPD

Wholesale cake manufacturer The Handmade Cake Company has expanded its vegan range with an Orange and Apricot Slice.

Five lessons we learned at the autumn BSB conference

Dozens of bakers and their suppliers gathered at the Heythrop Park Hotel in Oxfordshire yesterday (18 October) for the British Society of Baking’s autumn conference.

Central Foods secures AA BRC accreditation

Frozen food distributor Central Foods has secured AA accreditation in its latest British Retail Consortium (BRC) audit.

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