2010-02-26T00:00:00
Artisan miller Bacheldre Watermill in Powys has linked with craft baker The Bread Factory in Hendon, London, to develop a range of sourdough breads. The initial range, just launched, will use its Strong 100% Wholemeal, its Oak Smoked Malted Blend and its Malted 5 Seed flours. The bread is aimed ...
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