All NPD articles – Page 9
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Product NewsSweet new treats: bakers roll out cookies, doughnuts, cakes, buns, and more
An exquisite honey bun, a new shape for an iconic biscuit, and a chocolate and caramel celebration cake are among the sweet products launched by UK bakery suppliers
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Product NewsHiggidy embraces international flavours with snacking & sharing range
Halloumi & hot honey and hoisin pulled mushroom & spring onion are among the new flavour combinations for Higgidy savoury snacking range
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Product NewsSainsbury’s unveils desserts, breads, and wraps for summer 2025
Everything seasoning brioche burger buns, corn & jalapeno flatbreads, and a tiramisu-inspired tart are among the new bakery items being rolled out for the sunnier months
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NewsBettys ventures into evening dining with new menu
Baked goods take centre stage on the new menu with the likes of Gooey Rascal and Brown Bread Sundaes as well as Yorkshire rarebit
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Product NewsLatest bakery ingredient innovations unveiled by suppliers
New products helping bakers reduce costs, extend shelf life, support vegan claims, and tap into on-trend flavours are among the innovations
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Product NewsMorrisons marks Bradford as UK city of culture with curry pie and pastry
Limited-edition Saag Paneer Roll and Chicken Balti Pie have been added to Morrisons’ shelves to celebrate Bradford’s turn as UK city of culture this year
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Product NewsLow-carb brand HeyLo! unveils brownie bars and flatbreads
NPD is being rolled out alongside a packaging overhaul designed to offer better standout on shelf for the low-carb specialist
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Product NewsPret unveils new baguettes and platters as part of spring 2025 menu
A Chicken Satay Baguette, Romesco Style Red Pepper Baguette, and Ploughman’s and Charcuterie Platters are among the new menu items
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Product NewsEaster 2025: cakes, brownies, biscuits and more unveiled by bakers
From cakes, brownies, and pastries to macarons and biscuits, bakery brands are looking to hop on opportunities for seasonal gifting
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Product NewsDelice de France boosts bakery range with raft of on-trend products
A Cardamom Knot, pistachio doughnut, sticky toffee loaf cake, and filo pastry rolls are among the new products rolled out by the bakery supplier
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NewsM&S and Geary’s among speakers for 2025 BSB Spring conference
Bakery experts will give presentations focussed on ’change for success’ at this week’s industry event at the Cotswold Hotel, Golf & Spa in Chipping Norton
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Product NewsGinsters launches new Pockets range of on-the-go snacks
Samworth Brothers-owned brand has unveiled pocket-sized pastries in five ‘street food-inspired’ flavours to tap into growing demand for handheld snacks
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NewsBritain’s Best Loaf 2025 winner revealed
A lemon & Earl Grey brioche loaf by Kuma-San Bakehouse has taken home the title ahead of a record field of almost 200 entries
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NewsBritain’s Best Cake 2025 winner revealed
A decadent chocolate layer cake demonstrating beautiful piping skills by the Wirral-based Abba Cakes claimed the title ahead of over 100 cake entries
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Product NewsBakers unveil savoury innnovations including pizzas, pastries, quiches and more
Bigger dough balls, veggie pizza and pastries, and springtime quiches are among the calls answered in the latest batch of bakery launches
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News10 new bakery-related products launching at the UK Food & Drink Shows 2025
A standalone ISB unit, palm oil-free cannoli, and a stick blender for pastry chefs are among the hundreds of new products that visitors will be able to see next week at the NEC Birmingham
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NewsPut your products to the test at the Baking Industry Awards 2025
Celebrate the innovative thinking and effort of your bakers and product developers by entering one of the three product categories at the Baking Industry Awards this year
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OpinionWhat the M&S ‘Only 5 ingredients’ rolls mean for bakery and the UPF debate
M&S has unveiled white rolls containing five ingredients – a fact declared on front of pack. Why has this garnered so much attention and what does it tell us about M&S’ views on the UPF discussion?
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Product NewsChicks away: retailers unveil bakery ranges for Easter 2025
Retailers have revived British classics, embraced Italian tradition, and gone all in on chocolate as part of bakery ranges for Easter 2025
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Product NewsDessert developments: bakers launch new pastries, doughnuts, cakes, and more
On-trend pistachio croissants, makeup-themed doughnuts, and Biscoff sauce drizzled pretzel bites are among the latest sweet innovations unveiled by bakery brands